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Hospitality
Bartender
Savage, MN
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Bartender Pau Hana Restaurant & Bar - 4.0 Savage, MN Job Details Part-time | Full-time $34 - $40 an hour 11 hours ago Benefits Employee discount Flexible schedule Qualifications Serving Culinary experience Cooking POS Bartending Full Job Description About us From the team that opened Lake & Irving in Uptown Minneapolis in 2013 comes Pau Hana, a restaurant that aims to transport you to the islands of Hawaii. Chris Ikeda and his culinary team bring their extensive chef experience, including Chris' decade of cooking in Hawaii alongside Alan Wong and other prominent Hawaiian chefs, to a menu and atmosphere that aims to introduce Minnesotans to Hawaiian Regional Cuisine. Known as "HRC" for short, Hawaiian Regional Cuisine reflects the unique and vast culinary scene in Hawaii, one influenced by more than a century of immigration to the Hawaiian Islands by people all over the world. Flavors and culinary techniques found in Hawaii trace their roots to immigrants from Japan, Korea, China, the Phillipines, Portugal, Puerto Rico, and the Pacific Islands. That varied cultural and culinary background, combined with the foods available on the Hawaiian Islands (tropical fruit, fresh seafood, livestock), combine to create HRC, a contemporary cuisine unique to the islands. The name "Pau Hana" speaks more to the atmosphere and attitude of life on the islands than the actual cuisine. Translating roughly to "done with work," Pau Hana is used on the islands to describe after-work drinks with your friends. Whether you're relaxing on a Friday after a long week or escaping the Monday blues, we hope we can help you pretend, for a moment, that you're on a beach without a care in the world. It's Pau Hana time! Pau Hana, in Savage, MN is looking to add a skilled, confident bartender to our team. Ideal candidates will have a strong work ethic and a willingness to learn. Two years bartending experience is preferred, and evening availability is a must. If interested, please respond with a resume and references. We will contact qualified candidates about an interview and stage on a rolling basis, until the position is filled. We can also accommodate walk-in interviews Monday-Friday between 1pm and 3pm with a little notice. For more information on our concept and the bar program, visit pauhanamn.com