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Hospitality
Bartender
Coos Bay, OR
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Job Summary We are seeking an energetic and personable Bartender to join our dynamic hospitality team! In this role, you will craft exceptional drinks, deliver outstanding customer service, and create memorable experiences for our guests. Your enthusiasm and attention to detail will help foster a lively atmosphere. As a vital part of our team, you'll ensure every guest feels welcomed and valued while maintaining the highest standards of food safety and responsible serving. This position offers an exciting opportunity to showcase your mixology skills and passion for hospitality. Responsibilities Prepare and serve a variety of beverages with consistency, ensuring guest satisfaction at all times. Engage with guests in a friendly, professional manner, providing excellent customer service that encourages repeat visits. Manage POS systems such as Square POS to process orders accurately and efficiently. Maintain cleanliness and organization of the bar area in compliance with food safety and food handling standards. Handle cash transactions, perform cashiering duties, and manage cash handling responsibilities with accuracy. Monitor alcohol consumption and adhere to responsible serving policies to promote guest safety. Utilize time management skills to handle multiple orders during busy periods while maintaining quality service. Restock bar supplies as needed, including beverages, garnishes, glassware, and utensils. Uphold all health regulations related to food safety, food handling, and beverage service in a fast-paced environment. Requirements A positive attitude Time management skills Multitasking skills 1 year bartending/serving experience Available nights and weekends This is a part time position
Pay:
From $14.55 per hour Expected hours: 12.0 - 16.0 per week