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Prepare and serve a variety of breakfast items, including hot and cold dishes.
Maintain cleanliness and organization of the breakfast area, ensuring compliance with food safety standards.
Assist guests with their breakfast selections, providing recommendations and answering any questions they may have.
Monitor food inventory levels and assist in restocking supplies as needed.
Collaborate with kitchen staff to ensure timely preparation of food items.
Prepare foods in convection oven to keep food stocked and fresh.
Provide excellent guest relations by being attentive, friendly, and responsive to guest needs. Requirements
Previous experience in a food service or hospitality environment is preferred.
Knowledge of food safety practices and proper food handling techniques.
Familiarity with coffee preparation and service is a plus.
Strong communication skills with a focus on guest relations and customer service.
Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
Willingness to assist with preparing meats and hot foods
A positive attitude and a team-oriented mindset are essential for success in this role.

Job Type:

Part-time Pay:

$8.50

$10.

00 per hour

Benefits:

Flexible schedule Referral program People with a criminal record are encouraged to apply Application Question(s): Are you able to work weekends? Are you able to be at work at 4:30am? Are you friendly early morning person?

Experience:

Food service: 1 year (Required)

Teamwork:

3 years (Required) Shift availability: Day Shift (Required) Ability to

Commute:

Reidsville, NC 27320 (Required)

Work Location:

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Find & Apply For Busser / Banquet Worker / Cafeteria Attendant Jobs in Reidsville, North Carolina

Breakfast Staff