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Now viewing: Meat Butcher
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Eataly North America
Meat Butcher
Job Description
Company DescriptionEataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme - but all with the same aim...
Cleans, cuts, weighs, packages and labels meat in accordance with Eataly's high-quality standardsProvides outstanding customer service: assists guests in selecting products and shares knowledge of preparation and cooking techniquesStocks counter neatly, accurately and in a timely manner as per pricing menuMaintains a clean, organized and sanitary station according to Department of Health standardsPerforms other duties as required or assignedQualifications1+ year of experience working with meat, preferably in a high-volume retail environmentAbility to accurately follow written and verbal instructionsAbility to communicate effectively with coworkers, management and guestsHigh school diploma or equivalent preferredJob RequirementsAvailability to work onsite with a flexible schedule sometimes including evenings, weekends and holidaysAbility to exert up to 60 pounds of force occasionally and up to 30 pounds of force frequentlyAbility to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squattingAbility to work with knives, hand tools and utensilsAdditional InformationBenefits and PerksMedical, Dental, Vision InsurancePaid Time OffPaid Parental Leave401K with matchFree family meal dailyDiscounts at EatalyReferral bonus programand more!
for our guests to:
EAT authentic Italian food at our restaurants, cafés and to-go countersSHOP a selection of high-quality Italian, local and homemade productsLEARN through our classes and our team's product knowledgeJob DescriptionA Butcher attends to the meat preparation needs of Eataly guests. Reports to the Fresh Market Manager.Cleans, cuts, weighs, packages and labels meat in accordance with Eataly's high-quality standardsProvides outstanding customer service: assists guests in selecting products and shares knowledge of preparation and cooking techniquesStocks counter neatly, accurately and in a timely manner as per pricing menuMaintains a clean, organized and sanitary station according to Department of Health standardsPerforms other duties as required or assignedQualifications1+ year of experience working with meat, preferably in a high-volume retail environmentAbility to accurately follow written and verbal instructionsAbility to communicate effectively with coworkers, management and guestsHigh school diploma or equivalent preferredJob RequirementsAvailability to work onsite with a flexible schedule sometimes including evenings, weekends and holidaysAbility to exert up to 60 pounds of force occasionally and up to 30 pounds of force frequentlyAbility to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squattingAbility to work with knives, hand tools and utensilsAdditional InformationBenefits and PerksMedical, Dental, Vision InsurancePaid Time OffPaid Parental Leave401K with matchFree family meal dailyDiscounts at EatalyReferral bonus programand more!