[{"_1":2,"_3":-5,"_4":-5},"loaderData",{"_5":6,"_7":8},"actionData","errors","routes/ssr/_anon-layout",{"_257":258,"_259":260,"_261":-5,"_262":263,"_264":265,"_266":267,"_268":269},"browse-city",{"_9":10,"_11":12,"_13":14,"_15":16,"_17":18,"_19":20,"_21":22,"_23":24,"_25":26,"_27":28,"_29":30,"_31":32},"careerAreaSlug","hospitality","careerAreaName","Hospitality","occupationSlug","chef","occupationName","Chef","stateSlug","ga","stateName","Georgia","citySlug","bridgeboro","cityName","Bridgeboro","jobs",[218,219],"gone",false,"selectedJobDetail",{"_36":37,"_38":39,"_40":41,"_42":43,"_44":45,"_46":47,"_48":49,"_50":51,"_52":53,"_23":54,"_19":20,"_55":28,"_56":57,"_58":59,"_60":61,"_62":63,"_64":65,"_66":67,"_68":28,"_69":70,"_71":70,"_72":28,"_73":28,"_74":75,"_76":77,"_78":79,"_80":81,"_82":28,"_83":28,"_84":85,"_86":87,"_88":89,"_90":91,"_92":93,"_94":95,"_96":97,"_98":99,"_100":101,"_102":103,"_104":105,"_106":107,"_108":28,"_109":110,"_111":112,"_21":22,"_17":18,"_13":14,"_113":114,"_9":115,"_116":117,"_118":119,"_120":121,"_122":123,"_124":125,"_126":127,"_128":70,"_129":37,"_130":39,"_131":114,"_132":133,"_134":135,"_136":137,"_138":139},"selectedJobCompanyDetails",{"_33":34,"_35":34},"profileURL","","CompanyName","id","22f0585092631073977c554d44769663bc786456","slug","unit-chef-22f05850","title","Unit Chef","body","

Req ID:

43245

Req ID:

43245

Unit Chef Job Reference Number:

43245

Employment Type:

Full-Time ,

Onsite Segment:

Education Brand:

Elior-Collegiate-Dining Location:

Albany State University - Radium Campus The Role at a glance: We are looking to add an experienced, motivated Unit Chef to our collegiate team in Albany, GA. As a Unit Chef, you will have the opportunity to supervise and participate in the preparation of meals for various locations as assigned. What you'll be doing: Planning, organizing, and supervising culinary operations of retail and catering services. Planning menus based on various factors, such as market trends, customer preferences, and nutritional considerations. Conferring with district managers or other departments regarding daily aspects of dining service. Directing and coordinating the work of kitchen staff. Other tasks as assigned. What we're looking for:

Must-haves:

Certification by a recognized culinary institution or an equivalent combination of education and experience. Ability to travel up to 75% of the time. At least three years' experience in culinary management. Strong leadership and communication skills.

Nice-to-haves:

At least one years' experience in a similar role. Where you'll be working: Albany State University Compensation Range $17 - 21 per hour

Our Benefits:

Medical (FT Employees) Dental Vision Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity Discount Program Commuter Benefits (Parking and Transit) EAP 401k Sick Time Holiday Pay (9 paid holidays) Tuition Reimbursement (FT Employees)

Paid Time Off About Elior Collegiate:

Elior Collegiate Dining is rewriting the rules of campus dining, serving up bold flavors, fresh ideas, and high-impact experiences that fuel student life. We partner with forward-thinking colleges and universities to create vibrant, customized dining programs that spark connection, celebrate culture, and make food a defining part of the college journey.

About Elior-North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth. At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer:

This job description can be revised by management as needed.

Unit Chef Job Reference Number:

43245

Employment Type:

Full-Time ,

Onsite Segment:

Education Brand:

Elior-Collegiate-Dining Location:

Must-haves:

Nice-to-haves:

At least one years' experience in a similar role. Where you'll be working: Albany State University Compensation Range $17 - 21 per hour

Our Benefits:

Paid Time Off About Elior Collegiate:

About Elior-North America:

Disclaimer:

This job description can be revised by management as needed.","type","jobPosting","source","LC","accountId","99480494","organizationName","Elior North America","applicationUrl","https://careers.elior-na.com/job/albany-unit-chef-ga-31705/1373144457","Bridgeboro, GA","isRemote","location",{"_214":215,"_216":217},"createdAt","2026-09-27T07:58:07.490434441Z","updatedAt","2026-09-26T12:40:11.901Z","publishedAt","2026-09-24T00:00:00Z","expiresAt","2026-10-27T00:00Z","status","active","isExpired","isDiscoverable",true,"isSearchable","isSpotlight","isDraft","careerSkills",[187,188,189,190,191,192,193,194],"requiredEducation","na","benefitCategories",[180,181,182,183,184,185,186],"amount",42581,"isEmailRequired","isPhoneRequired","subtype","job","titleSearch","Unit Managers/Chefs","compensationType","salary","locationFlexibility","onsite","employmentTypeName","full_time","wage10thPercentileHourly",16.91875,"wage30thPercentileHourly",19.428846153846155,"wage50thPercentileHourly",21.294711538461538,"growthRateFiveYear",0.1359,"payGrowthScore",57.23701252806115,"jobSecurityScore",44.88023281543129,"compositeScore",51.05862267174622,"compositeLowConfidence","county","13999","state","13","sitemapPath","/hospitality/chef/ga/bridgeboro",[10],"eduLevelsName",[77],"lotCareerAreaName",[12],"lotOccupationName",[16],"lotSpecializedOccupation",[179],"minYearsExperience","3","minEduLevels","99","isCanonical","canonicalJobId","canonicalSlug","canonicalSitemapPath","groupVariantCount",1,"groupLocations",[176],"benefitNames",[167,168,169,170,171,172,173,174,175],"aiEnrichments",{"_140":141,"_142":143,"_144":145,"_146":147},"pay",{"_154":155,"_156":157,"_158":159,"_160":161,"_162":159,"_163":161,"_164":70,"_165":166},"extractedFilters",{"_153":93},"experienceLevel",{"_148":149,"_150":28,"_151":152},"tldr","This full-time chef job in Albany, GA pays $17–21/hour and needs 3+ years of culinary management experience. Benefits include health coverage, retirement, and tuition help.","estimatedYearsExperience",3,"isEntryLevel","explanation","Requires culinary certification or equivalent experience and 3+ years in management.","employmentType","period","hourly","currency","USD","rawMin",17,"rawMax",21,"hourlyMin","hourlyMax","disclosed","basis","extracted","Paid Time Off (PTO)","Sick Leave","Financial Aid/Assistance","401(k) Plans","Health and Wellness Programs","Dental Insurance","Transportation","Critical Illness Insurance","Discounts/Reimbursements",{"_177":54,"_111":18,"_178":37,"_38":39,"_55":28,"_52":53,"_113":114},"city","jobId","21111410","paid_leave","education_career_development","retirement_savings","health_wellness","insurance","work_life_balance","other_benefits",{"_195":212,"_197":213,"_199":-5},{"_195":210,"_197":211,"_199":-5},{"_195":208,"_197":209,"_199":-5},{"_195":206,"_197":207,"_199":-5},{"_195":204,"_197":205,"_199":-5},{"_195":202,"_197":203,"_199":-5},{"_195":200,"_197":201,"_199":-5},{"_195":196,"_197":198,"_199":-5},"code","KS127D361PF0FTXDZ7C4","value","Operations","proficiency","KS124JB619VXG6RQ810C","Leadership","KS1265F71V3PY4KH0JW5","Market Trend","ES3EF7D65ABD704F3829","Culinary Management","KS7G2F36GFX1K55V6GK4","Coordinating","KS122556LMQ829GZCCRV","Communication","ESEB1D4619E6E83A061D","Planning","KS1218W78FGVPVP2KXPX","Management","lat",31.5124781,"lon",-84.0378894,{"_36":37,"_38":39,"_40":41,"_44":45,"_46":47,"_50":51,"_223":-5,"_23":54,"_19":20,"_68":28,"_73":28,"_224":-5,"_62":63,"_60":61,"_84":85,"_88":89,"_90":91,"_92":93,"_113":114,"_80":81,"_228":248,"_132":133,"_138":249,"_231":250},{"_36":220,"_38":221,"_40":222,"_44":45,"_46":47,"_50":51,"_223":-5,"_23":54,"_19":20,"_68":28,"_73":28,"_224":-5,"_62":225,"_60":226,"_84":85,"_88":89,"_90":91,"_92":93,"_113":114,"_80":227,"_228":229,"_132":133,"_138":230,"_231":232},"ed2b2c0d7d27b7c61c5cb87656fc3bf97caa58d0","executive-chef-ed2b2c0d","Executive Chef","logoUrl","isFavorited","2026-08-24T00:00:00Z","2026-09-21T07:30:25.010624103Z",80000,"groupCityNames",[54],{"_140":240,"_142":241,"_144":242,"_146":243},"bricks",[233,234],{"_235":239,"_237":238},{"_235":236,"_237":238},"content","$80,000.00","variant","gray","Full-Time",{"_154":246,"_156":157,"_160":227,"_163":247,"_164":70,"_165":166},{"_90":91,"_153":93},{"_148":244,"_150":28,"_151":245},"A full‑time Executive Chef position at Albany State University, offering a sign‑on bonus and up to $80,000 a year, with a range of health, dental, vision, and other benefits.",4,"Requires at least four years of progressive culinary experience, so it is not entry‑level.","annual",38.46,[54],{"_140":254,"_142":255,"_144":256,"_146":147},[251,252],{"_235":239,"_237":238},{"_235":253,"_237":238},"$42,581.00",{"_154":155,"_156":157,"_158":159,"_160":161,"_162":159,"_163":161,"_164":70,"_165":166},{"_153":93},{"_148":149,"_150":28,"_151":152},"preloadedState",{"_292":293,"_294":295,"_296":297,"_298":299},"session",{"_291":28},"learnerProfile","statsigUser",{"_282":283,"_284":-7,"_285":286,"_287":288},"statsigSSR",{"_278":279,"_280":281},"experimentParams",{"_270":274,"_272":275,"_273":276},"experimentGroups",{"_270":271,"_272":271,"_273":271},"aa_job_details","Control","aa_explore_202608","job_description_positioning",{"_277":271},{"_277":271},{"_277":271},"arm","gates",{},"configs",{},"userID","anonymous","email","custom",{},"customIDs",{"_289":290},"stableID","dev-stable-id-localhost","isAuthenticated","userAndSession",{"_259":396,"_261":-5,"_397":28,"_398":399,"_400":401},"courseSearch",{"_341":342,"_343":324,"_344":345,"_346":324,"_347":-5,"_348":-5,"_349":-5,"_308":28,"_350":28,"_351":-5,"_352":353,"_354":-5,"_355":356,"_357":358,"_359":360},"careerNavigatorSlice",{"_56":325,"_326":34,"_327":328,"_329":330,"_331":70,"_332":70,"_333":-5,"_334":335},"caapCareerSearch",{"_300":28,"_301":34,"_302":303,"_304":305,"_306":307,"_308":28,"_309":-5,"_310":28,"_311":312},"myCareers","searchValue","searchResult",[],"comparisonData",[],"searchFilters",{"_313":314,"_315":34,"_316":34,"_317":318,"_319":320,"_321":322,"_323":324},"isLoading","comparisonError","shouldOpenTray","traitSpecificCareers",{},"selectedHub",[],"selectedEarning","selectedEducation","sortByField","name.keyword","sortOrder","asc","pageSize",10,"from",0,{"_36":336,"_337":338,"_44":339,"_340":34},"locationString","defaultLocation",{"_36":336,"_337":338,"_44":339,"_340":34},"scholarshipLocation",{"_36":336,"_337":338,"_44":339,"_340":34},"loadingLocation","loadingCaapAssessmentResults","caapAssessmentResult","industryPreference",[],"0","name","United States (Default)","nation","highlight","courses",[],"totalCount","filters",{"_361":34,"_362":28,"_363":28,"_364":28,"_365":28,"_366":28,"_367":28,"_368":28,"_369":28,"_370":371,"_372":373,"_374":375,"_376":377,"_378":379,"_380":381,"_382":383,"_384":-5,"_385":28,"_386":387,"_388":324,"_321":389,"_390":391,"_392":393},"activeFiltersCount","filterCounts","appliedFilters","sortInfo","isLoadingMore","error","favoriteCourseIds",[],"lastSearchTimestamp","prefetchedPages",[],"prefetchingPages",[],"prefetchedCourses",{},"searchQuery","withCertificate","isFree","withFreeCertificate","isUniversity","showSavedOnly","isBeginner","isIntermediate","isAdvanced","topLevelSubjects",[],"institutions",[],"subjects",[],"languages",[],"providers",[],"durationBuckets",[],"duration",{"_394":-5,"_395":-5},"language","hasSubtitles","subtitleLanguages",[],"page",20,"sortColumn","created","sortBy","desc","min","max",{"_407":28,"_291":28},"isOnboardingComplete","onboardingResume",{"_405":28,"_406":-5},"emailUpdateModal",{"_402":28,"_403":34,"_404":34},"open","newEmail","password","checked","resumeUrl","oktaChecked"]

Find & Apply For Chef Jobs in Bridgeboro, Georgia

Unit Chef

Executive Chef