Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Hospitality
Chef
Quincy, MA

Find & Apply For Chef Jobs in Quincy, Massachusetts

Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.

Skip to job details
Now viewing: Executive Chef - Full Time
Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Giri Hotel Management

Executive Chef - Full Time

Review key factors to help you decide if the role fits your goals.
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
72
out of 100
Average of individual scores

Were these scores useful?

Job Description

Job Description We are seeking an experienced Executive Chef to oversee day-to-day operations at Best Western Adams Inn Quincy. The Executive Chef will have a strong understanding of culinary cost controls including proper costing and labor management with strong time management skills, ensuring that our guests have an excellent experience at the hotel. Our ideal candidate is enthusiastic about providing exceptional customer service through gourmet food while adhering to hotel budget and quality standards. This is a Full Time position located in Quincy, MA. Job Description We are seeking an experienced Executive Chef to oversee day-to-day operations at Best Western Adams Inn Quincy. The Executive Chef will have a strong understanding of culinary cost controls including proper costing and labor management with strong time management skills, ensuring that our guests have an excellent experience at the hotel. Our ideal candidate is enthusiastic about providing exceptional customer service through gourmet food while adhering to hotel budget and quality standards. This is a Full Time position located in Quincy, MA. Work Performed As Executive Chef, you are responsible for leading and managing all aspects of the hotel operation and for delivering results that contribute to the vision and overall success of the hotel. In this role, you are expected to hit hotel targets, manage profitability, and deliver an excellent guest experience. Run all aspects of kitchen operations in conjunction with the General Manager Ensure that all local, state, and federal rules and regulations, as well as any hotel policies and practices, are followed Handle and store food and ingredients safely Monitor inventory and purchase supplies/food from approved vendors Hire, train, and supervise all kitchen staff Jump on the line and assist the team when needed, always leading by example
Menu Innovation:
Craft and continually evolve a compelling menu that reflects our commitment to culinary excellence and innovation Ensure all areas of the kitchen, food prep, and food storage areas are clean and properly sanitized. This includes washing dishes and cooking equipment, cleaning floors, sanitizing countertops and cutting boards, and maintaining all areas to health code standard Keep workstations and equipment clean, organized, and in good working order Perform any other job-related duties as assigned Requirements 2+ years of Executive Chef experience Previous experience in a managerial role overseeing a team, preferably in hospitality Ability to communicate accurately and effectively in verbal and written form with guests, management, and associates. Respond accurately and timely to provide information. Strong operational knowledge of kitchen management, menu development, and food cost control Ability to understand and provide excellent customer service Maintain a friendly, cheerful and courteous demeanor at all times Must be responsible and be able to work independently Ability to learn applicable systems (POS, Microsoft Outlook + Suite, and more) Ability to stand for long periods of time Ability to lift/push up to 50 lbs Must be able to work onsite at the hotel location Ability to cover shifts as needed for associates Hours required: Full Time 45 hours per week for shifts Morning (AM); Afternoon (PM); Evening; Overnight; Must be flexible; Weekends/ Holidays Proficiency in the English language Additional Preferred Skills/Qualities Successful demonstration of high level culinary safety knowledge Strong attention to detail Second language is a plus, preferably Spanish or French Compensation $65,000 Annually Benefits Earned paid time off Employer-contribution medical/dental/vision insurance Optional life insurance Short term/Long term disability Optional 401k with employer match Employee discounts at participating hotels Option to sign up for on-demand pay with DailyPay Refer a friend
  • get paid extra when they join our team! Bonuses for name recognition and guest score Opportunities to grow
  • one of the fastest-growing hotel companies How To Apply Apply HERE .
Applications submitted by any other channel will not be considered. About Best Western Adams Inn Best Western Adams Inn ensures a pleasant stay with a range of thoughtful amenities. Guests can enjoy complimentary wireless internet access throughout the hotel, and start their day with a delicious daily breakfast. The on-site fitness center is perfect for guests looking to maintain their workout routine while traveling. This Quincy, Massachusetts hotel provides convenient access to major attractions and thoroughfares, making it an ideal choice for travelers seeking both tranquility and proximity to urban. About Giri Hotels Headquartered in Quincy, MA, Giri Hotels owns and operates more than 50 hotels in New England. We are a growing company that embraces change, maintains a service mindset, and prioritizes the 'big rocks'
  • our most impactful tasks and projects. At our core, Giri Hotels is a hospitality company, and all members of our team share a sense of cooperation and respect with our guests and one another. You are right for the team if you are: Happy
  • nice to be around and friendly Humble
  • willing to learn Helpful
  • team player, always willing to pitch in, looking for ways to be productive Giri Hotel Management has been recognized for its growth in the hospitality industry.
We are proud to have achieved #23 on the Top Owners & Developers list and #55 on the Top Management Companies list in Hotel Business's annual rankings. These rankings, based on the annual revenues and number of rooms and properties managed, demonstrate our company's continuing expansion and growth. Watch A Brief Video To Learn More About Us Giri Hotels provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

Benefits

  • Paid Time Off (PTO)
  • 401(k) Plans
  • Other Retirement and Savings
  • Health Insurance