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Grill Cook/Chef Alex's Of Berkley Berkley, MI Job Details Full-time From $21 an hour 5 hours ago Benefits Paid training Employee discount Qualifications Kitchen health and safety standards Grilling Line cook experience Food service workstation cleanliness Fine dining experience Professional ethics English High school diploma or GED Casual dining experience Attention to detail Chef Full Job Description

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Job Summary We are seeking a dynamic and skilled Grill Cook/Chef to join our vibrant culinary team! In this energetic role, you will be responsible for preparing and cooking high-quality grilled dishes that delight our guests. Your expertise in food preparation, menu execution, and kitchen operations will be essential to delivering an exceptional dining experience. This position offers an exciting opportunity to showcase your culinary talents in a fast-paced, high-volume environment while adhering to food safety standards and maintaining the highest quality. Responsibilities Prepare and cook a variety of grilled dishes with precision, consistency, and creativity, ensuring adherence to recipes and presentation standards. Operate and maintain kitchen equipment such as grills, fryers, ovens, and food prep tools safely and efficiently. Follow food safety sanitizing procedures rigorously to uphold cleanliness and prevent contamination. Assist in menu planning by suggesting new grilled items or modifications based on customer preferences and seasonal ingredients. Manage food production during peak hours, ensuring timely service without compromising quality or safety. Handle food handling responsibilities with care, including proper storage, portioning, and waste management. Collaborate with team members to ensure smooth kitchen operations and uphold excellent food service standards. Qualifications Proven experience in food preparation, grilling, and kitchen operations within a restaurant or food industry setting. Strong knife skills and proficiency in cooking techniques such as braising, poaching, and other culinary methods. Experience with high-volume production environments requiring efficient meal preparation. Knowledge of food safety management practices and sanitizing procedures to ensure compliance with health regulations. Background in dietary department or catering experience is a plus; familiarity with menu planning is highly desirable. Ability to operate various kitchen equipment confidently and safely. Excellent food handling skills combined with a passion for culinary excellence and attention to detail. Join us if you're eager to bring your grilling expertise to a lively team dedicated to creating memorable dining experiences!

Pay:

From $21.00 per hour Expected hours: 35.0 - 45.0 per week

Benefits:

Employee discount Paid training Application Question(s): How many years of culinary art exp?

Education:

High school or equivalent (Required)

Experience:

Casual dining: 3 years (Required) Fine dining: 2 years (Required)

Breakfast:

3 years (Required) Char broil: 1 year (Required)

Language:

English (Required) Shift availability: Day Shift (Required) Night Shift (Required) Ability to

Commute:

Berkley, MI 48072 (Required) Ability to

Relocate:

Berkley, MI 48072: Relocate before starting work (Required)

Work Location:

In person