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Now viewing: Cook/Chef
C
CORE - Taproom & Grill
Cook/Chef
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Job Description
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Duties:
```- Prepare and cook food items according to recipes and quality standards
- Assist with menu planning and recipe development
- Ensure food is prepared and served in a timely manner
- Follow proper food handling and safety procedures
- Maintain a clean and organized work area
- Collaborate with other kitchen staff to ensure smooth operation of the kitchen ```
Requirements:
```- Previous experience working in a kitchen or restaurant setting
- Pizza Oven expertise
- Knowledge of food preparation techniques and culinary terminology
- Ability to handle knives and other kitchen tools safely
- Strong attention to detail and ability to multitask in a fast-paced environment
- Excellent communication and teamwork skills
- Ability to work flexible hours, including evenings, weekends, and holidays As a Cook, you will play a vital role in our kitchen by preparing delicious meals for our customers.
Job Type:
Part-time Pay:
$14.00- $20.