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Hospitality
Cook
Irondale, AL

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Katie's Plates LLC

Meal Prep Cook - Monday to Thursday

Entry-Level JobVerifiedNo experience needed
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Job Description

MEAL PREP COOK - MONDAY-THURSDAY
$16/Hour | Part-Time | No Nights or Weekends Katie's Plates is a growing local meal-delivery company looking for a dependable, hardworking meal prep cook to join our kitchen team in Irondale. Our team prepares hundreds of fresh meals each week. This is a hands-on kitchen position involving ingredient preparation, cooking, portioning, packaging, and cleaning. Delivery driving is not required.
SCHEDULE
Part-time, Monday through Thursday Early mornings through the afternoon No nights or weekends Start and finish times may vary slightly depending on weekly order volume (start time varies from 5 AM to 8 AM, and will be done around 1:30-3 PM each day) PAY Starting at $16 per hour Opportunities for raises as experience, skills, speed, and responsibilities increase Overtime may occasionally be available
RESPONSIBILITIES
Prepare ingredients by chopping, measuring, mixing, and portioning Follow recipes and production instructions accurately Assist with cooking and assembling meals Portion, package, label, and organize customer orders Check meals and orders carefully for accuracy Follow food-safety and sanitation procedures Keep workstations, equipment, and shared areas clean Help with other kitchen-production tasks as needed Work efficiently alongside the rest of the team
THE RIGHT PERSON WILL BE
Dependable and consistently on time Comfortable working on their feet in a busy kitchen Focused and able to stay engaged throughout the shift Able to follow detailed recipes and instructions Efficient without sacrificing quality or accuracy Positive, respectful, and willing to help the team Able to work independently without constant supervision Interested in learning and taking on more responsibility over time
REQUIREMENTS
Consistent Monday-Thursday availability Reliable transportation to our Irondale kitchen Ability to safely lift and carry up to 40 pounds Ability to stand, walk, bend, and perform repetitive kitchen tasks Food-service or commercial-kitchen experience is preferred, but we are willing to train the right person
WHY WORK WITH KATIE'S PLATES?
Four-day workweek No nights or weekends Consistent weekday schedule Friendly, locally owned business Positive, team-oriented environment Opportunities to learn multiple areas of food production Room to earn raises as your skills and responsibilities grow
TO APPLY
Please complete the Indeed application and briefly describe your recent work experience. A résumé is welcome but not required.
Pay:
$16.00 per hour Expected hours: 30.0 - 36.0 per week
Benefits:
Employee discount Paid training People with a criminal record are encouraged to apply Application Question(s): Are you consistently available early mornings through the afternoon, Monday through Thursday? Do you have reliable transportation to our Irondale kitchen? Are you able to stand for extended periods and lift up to 40 pounds? Briefly describe any kitchen, restaurant, catering, meal-prep, or food-production experience you have. What interests you about this Monday-Thursday position? Tell us about a position where punctuality and dependability were important.
Work Location:
In person

Benefits

  • Professional Development
  • Dental Insurance
  • Discounts/Reimbursements