Find & Apply For Cook Jobs in Morgan Hill, California

Job Overview Join our vibrant culinary team as a Wok Cook at our Asian Kitchen, where your passion for food and mastery of wok cooking will shine! In this energetic role, you'll be responsible for preparing authentic Asian dishes with precision and flair, ensuring every plate meets our high standards for flavor, presentation, and safety. Your culinary expertise will contribute to creating memorable dining experiences for our guests, whether in a bustling restaurant setting or during catering events. This paid position offers an exciting opportunity to showcase your skills in a dynamic environment that values creativity, efficiency, and quality. Duties Prepare a variety of Asian dishes using wok techniques, including stir-frying, grilling, and food production methods. Follow established recipes meticulously to ensure consistency and quality across all menu items. Operate kitchen equipment such as woks, burners, knives, and food prep tools safely and efficiently. Maintain high standards of food safety and sanitizing procedures to ensure a clean and safe kitchen environment. Assist with menu planning by suggesting new dishes or modifications based on ingredient availability and customer preferences. Support food handling and preparation tasks for high-volume production during busy service times. Collaborate with team members to coordinate meal preparation and ensure timely delivery of orders. Skills Proven experience in food preparation within a restaurant or catering setting, especially with Asian cuisine. Strong knife skills and familiarity with culinary techniques such as grilling and stir-frying. Knowledge of food safety management practices and sanitizing procedures to uphold health standards. Ability to operate kitchen equipment efficiently while adhering to safety protocols. Experience with menu planning, recipe adherence, and meal preparation for high-volume production. Background in dietary department work or dietary aide experience is a plus. Excellent food handling skills combined with a passion for culinary excellence in the food industry. Prior experience in fine dining or high-volume kitchens is highly desirable. Join us to bring authentic Asian flavors to life! We're dedicated to fostering a lively work environment where your culinary talents can flourish while delivering exceptional dining experiences every day. This is more than just a job — it's an opportunity to grow your skills in a fast-paced, rewarding setting that values dedication and creativity.

Pay:

$18.00 - $23.00 per hour Expected hours: 20.0 - 40.0 per week

Benefits:

Employee discount Paid sick time Paid training

Work Location:

In person