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Hospitality
Cook
Stockbridge, GA

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New Faith Early Learning Center

Cook

Job Description

Overview Join our dynamic team as a Child Care Cook, where your culinary skills and passion for food service will make a meaningful difference in our community. In this role, you will be an essential part of the dietary department, ensuring that all meal preparations meet high standards of safety, quality, and taste. Your energy and attention to detail will help create a welcoming environment where nutritious, delicious meals are served with care and professionalism. This paid position offers an exciting opportunity to develop your culinary expertise while contributing to the well-being of our clients. Responsibilities Prepare and assemble meals according to established recipes and dietary guidelines, ensuring consistency and quality. Operate kitchen equipment safely and efficiently, including knives, slicers, ovens, and food processors. Assist with menu planning by suggesting nutritious and appealing meal options that meet dietary restrictions. Maintain cleanliness of the kitchen area by following proper sanitation procedures and cleaning schedules. Handle food safely by adhering to food safety management standards, including proper storage, handling, and temperature controls. Collaborate with kitchen staff to coordinate meal preparation and ensure timely service delivery. Support catering events by preparing large quantities of food while maintaining high standards of quality and presentation. Experience Previous experience working in a dietary department or food service environment is highly preferred. Demonstrated ability in food preparation, cooking, and food handling within a professional setting. Knowledge of safety standards in food production and experience operating various kitchen equipment. Familiarity with menu planning, recipe adherence, and meal assembly for diverse dietary needs. Strong communication skills to effectively coordinate with kitchen staff and other team members. Experience in the food industry or restaurant environment that highlights culinary skills such as knife techniques and slicing methods. Catering experience or involvement in large-scale meal preparation projects is a plus. This role is perfect for motivated individuals eager to grow their culinary career while making a positive impact through nutritious meal service. We value safety, teamwork, and excellence—join us to bring your skills to life in a vibrant, supportive environment!
Pay:
$14.00 - $16.00 per hour Application Question(s): Are you able to pass a background check and drug screening?
Experience:
Child Care Cook:
1 year (Required) Ability to
Commute:
Stockbridge, GA 30281 (Required)
Work Location:
In person