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Now viewing: Cook - Wood-Fired Pizza Cook
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Franka Pizzeria
Cook - Wood-Fired Pizza Cook
Job Description
Cook - Wood-Fired Pizza Cook Franka Pizzeria Clive, IA Job Details Part-time | Full-time $14 - $17 an hour 18 hours ago Qualifications Grilling Pre-cooking preparation Teamwork Customer service Italian cuisine Full Job Description We are seeking a passionate and skilled Cook specializing in Pizzeria to join our dynamic culinary team. In this role, you will be responsible for preparing delicious, high-quality pizzas and related menu items that delight our guests. Your expertise in food preparation, kitchen operations, and maintaining food safety standards will ensure an exceptional dining experience. This position offers an exciting opportunity to showcase your culinary talents in a fast-paced, high-volume environment dedicated to excellence and innovation. Responsibilities Prepare a variety of pizzas, including dough making, topping assembly, and baking to perfection using commercial kitchen equipment. Follow established recipes and menu specifications to ensure consistency and quality across all dishes. Operate kitchen appliances such as ovens, mixers, slicers, and food processors safely and efficiently. Maintain strict adherence to food safety and sanitizing procedures to uphold health standards. Assist with menu planning and ingredient sourcing to support seasonal offerings and customer preferences. Manage food production processes for high-volume service periods while maintaining efficiency and quality control. Support the culinary team in food handling, portioning, and plating to deliver visually appealing dishes that meet presentation standards. Qualifications Proven experience in food preparation within a restaurant or catering environment, with a focus on pizza or similar cuisine preferred. Strong knowledge of food safety management practices and sanitizing procedures. Skilled in operating kitchen equipment such as ovens, grills, mixers, and knives with precision. Demonstrated ability in food handling, cooking techniques including grilling, braising, poaching, and meal preparation. Experience with menu planning, recipe adherence, and high-volume production environments. Excellent knife skills coupled with a solid understanding of culinary techniques relevant to pizzeria cuisine. Previous restaurant or food industry experience emphasizing food safety standards and customer service excellence is highly desirable. Join us to craft exceptional pizza experiences while honing your culinary skills in a lively environment that values creativity, quality, and teamwork!