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Hospitality
Cook
Peoria, IL
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Line Cook Join our vibrant team at The VIG in Peoria where community and quality dining come together. We are seeking a dedicated and experienced Line Cook to prepare and serve delicious meals that keep our guests coming back. If you thrive in a fast-paced environment and take pride in your culinary skills, we would love to hear from you.
Key Responsibilities:
Prepare and cook menu items according to recipes and quality standards
Maintain cleanliness and organization of the kitchen and workstations
Ensure food safety and sanitation standards are consistently met
Collaborate with team members to ensure timely and efficient service
Assist in inventory management and stock rotation
Follow all safety procedures and proper handling of kitchen equipment Our neighborhood tavern offers a welcoming atmosphere, opportunities for growth, and a team-oriented culture.
We value our staff and are committed to providing a positive work environment where your skills can flourish. Join us and be part of a community-focused establishment dedicated to great food and excellent service.
Requirements:
Skills and Qualifications:
Proven experience as a line cook or in a similar culinary role
Knowledge of food preparation, cooking techniques, and kitchen safety standards
Ability to work efficiently under pressure in a busy environment
Strong communication and teamwork skills
Flexibility to work evenings, weekends, and holidays as needed