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Hospitality
Cook
Troy, IL

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Market and Main Local Eatery

Line Cook

Job Description

Line Cook - Part Time Market and Main Local Eatery | Troy, IL Join the dynamic culinary team at Market and Main Local Eatery, where we are passionate about delivering an exciting dining experience. As a part-time Line Cook, you'll thrive in a fast-paced kitchen environment under the guidance of Chef Evan Buchholz. If you have a love for cooking and can handle the heat, this is the perfect opportunity for you to showcase your skills and creativity in preparing unique comfort food dishes. Key Responsibilities Create unique dishes that celebrate a worldly take on comfort food. Ensure all dishes meet presentation, portion, and quality standards. Set up and maintain a clean, organized, and well-stocked workstation. Follow food safety and sanitation procedures, keeping health standards as a top priority. Assist with prep work and inventory rotation. Communicate clearly with the kitchen team and front-of-house staff for smooth service. Remain calm and efficient during high-volume shifts and collaborate effectively with the team. Requirements Previous experience in a professional kitchen preferred. Strong knife skills and working knowledge of various cooking equipment. Ability to work efficiently under pressure and follow directions precisely. Excellent time management and multitasking skills. Dependable, team-oriented, and committed to high standards of cleanliness and food quality. Schedule Flexible scheduling is available to accommodate your needs. Why You'll Love Working Here Fast-paced, supportive kitchen environment. A chef who loves teaching and fostering growth rather than berating. Competitive pay based on experience. Discounts and soft perks for restaurant work—never go hungry! Join the Team If you're ready to bring your passion for cooking to a vibrant restaurant environment, apply today to become a part of our culinary team!