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Woodford County Public Schools

Cook/Baker (WCMS)

Entry-Level JobVerifiedNo experience needed

Pay: Not specified

Posted: 3 weeks ago

Location: 2 locations (Onsite)

Last Updated: 2 weeks ago

Hours: Part-Time

Expires: 10/1/2026

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Job Description

We are seeking a reliable and hardworking Cafeteria Cook to join our food service team and help nourish the students of Woodford County Schools. In this role, you will be a key part of the daily student experience, assisting with high-quality food preparation, baking, and maintaining a clean, efficient kitchen environment. You will ensure that all safety and sanitary conditions are strictly met while keeping accurate records of food production to guarantee every student receives a healthy, balanced meal. This position requires moderate physical exertion and a heart for service, as you will work closely with other staff members to create a welcoming atmosphere in our cafeteria. If you are a team player who takes pride in your work and wants to play a fundamental role in supporting the health and well-being of our children, we invite you to join our school community. Position- 6 hours/day; 180 days

WOODFORD COUNTY SCHOOLS JOB DESCRIPTION JOB TITLE

Cafeteria Cook (Cook/Baker/Dishwasher)

IMMEDIATE SUPERVISOR

Cafeteria/School Food Service Manager

I QUALIFICATIONS

High School Diploma, G.E.D. Certificate Pass health examination Complete Food Handler Exam Have no immoral or criminal history Have ability to work with other staff members and with children Be able to perform tasks that require moderate physical exertion

DUTIES:

Help with food preparation Maintain sanitary conditions Maintain records required in preparation of food Other duties as assigned by Cafeteria Manager

APPROVED BY THE WOODFORD COUNTY BOARD OF EDUCATION MARCH

10, 1997