Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Hospitality
Cook
Bolton, MA

Find & Apply For Cook Jobs in Bolton, Massachusetts

Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.

Skip to job details
Now viewing: Short Order Cook/ Expediter (Weekends thru Fall)
Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Nashoba Valley Winery, Distillery and Brewery

Short Order Cook/ Expediter (Weekends thru Fall)

Job Description

Short Order Cook/ Expediter (Weekends thru Fall) Nashoba Valley Winery, Distillery and Brewery Bolton, MA Job Details Temporary | Part-time $15•$17 an hour 6 hours ago Benefits Employee discount Qualifications Grilling Interpersonal skills Outdoor work Cash register Kitchen stations Full Job Description Join the Team at The Knoll•Nashoba Valley Winery's Outdoor Restaurant Seasonal Positions | Now through Mid-November Part-Time Seasonal Opportunities Available The Knoll at Nashoba Valley Winery is now hiring Short Order Cooks & Expeditors for the 2026 season! If you're looking for a fun weekend seasonal work, this is your chance to be part of a high-energy outdoor restaurant serving over 700 guests a day during peak season.
Schedule:
Weekend Shifts:
Saturday | 10:30AM•7:00 PM Sunday | 10AM•5PM Part-time seasonal roles available through mid-
November Compensation:
Base hourly pay of $15•17 + tips Earn an extra $3•8/hour in tips depending on volume and time of year
Position Summary:
As a Short Order Cook/Expeditor, you'll work directly in our open-air kitchen, rotating through stations like the fry area, flat-top grill, cold prep, and pizza station. You'll also help expedite orders, restock supplies, and maintain a clean, organized kitchen. Your role is essential to ensuring our guests receive fresh, delicious food—fast.
You'll Be Responsible For:
Taking and processing orders using our Toast POS system Coordinating and grouping tickets to streamline kitchen flow Operating a dedicated food station (Fry, Grill, Pizza, or Cold) Checking and expediting orders to ensure accuracy and quality Assisting with daily setup and end-of-day breakdown Keeping your workspace clean and fully stocked Learning our menu and ingredients (we'll train you!) Helping wherever needed to keep the team running smoothly
What We're Looking For:
No prior kitchen experience required— just a positive attitude and a willingness to learn Strong communication and multitasking skills Ability to work quickly and stay cool under pressure Must be able to lift up to 25 lbs Dependable, punctual, and a true team player Whether you're building your resume or just looking for a great seasonal job in a beautiful outdoor setting, we'd love to hear from you. Apply today and spend your season with us at The Knoll!
Job Types:
Part-time, Temporary Pay:
$15.00•$17.00 per hour
Benefits:
Employee discount Ability to
Commute:
Bolton, MA 01740 (Required)
Work Location:
In person