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Alltown Fresh Global Partners LP $18.32
$21.

75 life insurance, tuition reimbursement, 401(k) United States, Massachusetts, Hudson 240 Washington Street (Show on map) Sep 18, 2026 Alltown Fresh is looking to expand our family by adding a Line Cook 1 to our team! We are looking for a leader who demonstrates their passion and skill for the kitchen and is heartfelt when preparing dishes using locally sourced ingredients. At Global Partners, business starts with people. Since 1933, we've believed in taking care of our customers, our guests, our communities, and each other-and that belief continues to guide us. The Global Spirit is the cornerstone of our commitment to success. As a Fortune 500 company with 90+ years of experience, we're proud to fuel communities-responsibly and sustainably. We show up every day with grit, passion, and purpose-anticipating needs, building lasting relationships, and creating shared value. Your Role, Your Impact You will work directly with our culinary team, using state of the art equipment to prep fresh ingredients by washing and chopping vegetables, cutting meat and other meal prep.\nResponsible for prepping, labeling and stocking ingredients while maintaining an organized and efficient workspace.\nPrepares any necessary sauces or accompaniments before meal service begins.\nInteracting with guest throughout the day showcasing our passion for foodservice and exhibiting our dedication towards hospitality.\nAssists in interviewing candidates and training new culinary hires.\nStrong verbal and written communication skills.\nHigh ability to inspire, motivate, and recognize team.\nAble to prioritize while completing tasks quickly and accurately.\nAwareness of ingredients and potential allergens within recipes. Pays special attention to guests who communicate certain allergies or specific diet concerns.\nResponsible for communicating inventory and kitchen needs to Chef including but not limited to prep, grab and go items, cleaning and sanitization items and paper goods.\nUnderstands and follows safe food handling procedures.\nFollows established guidelines rotating stock items and storing produce at appropriate temperatures. Takes ownership of the dish station making sure area is set up and stocked as well as washing dishes as needed.\nFollows and performs both daily and weekly cleaning assignments.\nEmpties trash as needed daily.\nMaintains a clean and sanitary work environment.\nCommitted to growing as a member of our leadership team. Qualifications Basic knife and food preparation skills.\nMust be available to work flexible hours that may include early mornings, weekends and or holidays.\nUnderstanding of safe food handling and storage.\nMust obtain serve safe certification.\nHigh school diploma or GED.\nServSafe certification preferred.\nHigh School Diploma High school diploma or GED. ServSafe certification required.\nPay Range $18.32

$21.

75 The pay range for this position is outlined above. The final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. Our Commitments to You Competitive Pay

We offer competitive salaries and opportunities for growth within. Health & Wellness
Medical, Dental, Visions and Life Insurance. Along with additional wellness support. The Road Ahead
We offer 401k and a match component. We also provide tuition reimbursement; this benefit is offered after 6 months of service. Professional Development
We value lifelong learning and have many internal development programs and access to other on-demand learning for continued career growth.

These commitments are offered to employees in permanent roles, as part of our support for long-term growth and success What to Expect From the Hiring Process We value passion and potential. Please apply if you're qualified and interested-we'd love to hear from you. A member of our Talent Acquisition team will review your application and may connect you with the hiring manager if your experience is a strong match. Interviews are conducted virtually and in person, depending on the role. We'll provide more details about next steps if selected to move forward. Global Partners LP is an equal opportunity employer. We foster a company culture where ideas from all people help us grow, move and thrive. We embrace the diversity of all applicants and do not discriminate against race, color, religion, sex, age, national origin, sexual orientation, gender identity, disability, protected veteran status or any other basis prohibited by federal, state or local law. If you have a disability and need an accommodation to apply, please contact our recruiting department at 781-747-9675 or 781-7GP-WORK. Disclaimer. At Global Partners, we don't use lie detector tests for any employment decisions. We follow all the rules and regulations, so we need to let you know. In Massachusetts, it's illegal to require or administer a lie detector test as a condition of employment of continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.","type","jobPosting","source","LC","accountId","8887341","organizationName","Global Partners LP","applicationUrl","https://diversityjobs.com/career/17399382/Line-Cook-1-Alltown-Fresh-Massachusetts-Hudson","Hudson, MA","isRemote","location",{"_210":211,"_212":213},"createdAt","2026-09-21T07:24:34.576720606Z","updatedAt","2026-09-20T12:27:45.046Z","publishedAt","2026-09-18T00:00:00Z","expiresAt","2026-10-22T00:00Z","status","active","isExpired","isDiscoverable",true,"isSearchable","isSpotlight","isDraft","careerSkills",[177,178,179,180,181,182,183,184,185,186],"requiredEducation","high_school","benefitCategories",[174,175,176],"amount",41673,"isEmailRequired","isPhoneRequired","formattedDescription","

Line Cook 1

Alltown Fresh Global Partners LP $18.32
$21.

Responsible for prepping, labeling and stocking ingredients while maintaining an organized and efficient workspace.

Prepares any necessary sauces or accompaniments before meal service begins.

Interacting with guest throughout the day showcasing our passion for foodservice and exhibiting our dedication towards hospitality.

Assists in interviewing candidates and training new culinary hires.

Strong verbal and written communication skills.

High ability to inspire, motivate, and recognize team.

Able to prioritize while completing tasks quickly and accurately.

Awareness of ingredients and potential allergens within recipes. Pays special attention to guests who communicate certain allergies or specific diet concerns.

Responsible for communicating inventory and kitchen needs to Chef including but not limited to prep, grab and go items, cleaning and sanitization items and paper goods.

Understands and follows safe food handling procedures.

Follows established guidelines rotating stock items and storing produce at appropriate temperatures. Takes ownership of the dish station making sure area is set up and stocked as well as washing dishes as needed.

Follows and performs both daily and weekly cleaning assignments.

Empties trash as needed daily.

Maintains a clean and sanitary work environment.

Committed to growing as a member of our leadership team. Qualifications Basic knife and food preparation skills.

Must be available to work flexible hours that may include early mornings, weekends and or holidays.

Understanding of safe food handling and storage.

Must obtain serve safe certification.

High school diploma or GED.

ServSafe certification preferred.

High School Diploma High school diploma or GED. ServSafe certification required.

Pay Range $18.32

$21.

We offer competitive salaries and opportunities for growth within. Health & Wellness
Medical, Dental, Visions and Life Insurance. Along with additional wellness support. The Road Ahead
We offer 401k and a match component. We also provide tuition reimbursement; this benefit is offered after 6 months of service. Professional Development
We value lifelong learning and have many internal development programs and access to other on-demand learning for continued career growth.

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Find & Apply For Cook Jobs in Hudson, Massachusetts

Line Cook 1 - Alltown Fresh

Line Cook