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Hospitality
Cook
Harbor Springs, MI

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Premier Restaurants, LLC d/b/a Vernales

Head Cook

Job Description

Head Cook at Premier Restaurants, LLC d/b/a Vernales in Harbor Spings, MI. Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. Clean dishes, kitchen, food preparation equipment, and utensils. Will be supervising 2-3 workers (training and oversight, no hiring or firing responsibilities). No minimum education required. 36 months of experience required.
Salary:
$65,333/year. Travel will not be required. Send resumes to Nikki Gray, Nikki@vernales.com.
AN EQUAL OPPORTUNITY
EMPLOYER.