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Lead Line Cook
Job Description
Job Overview We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food and a commitment to maintaining high standards of food safety and quality. Position of Roundsman will crosstrain on all stations in the kitchen to provide relief for tenured staff. This position requires a professional/well groomed appearance as we have an open kitchen. This position is at a non-smoking facility. The position requires a professional and positive attitude, expectations and standards are exceptionally high. Must be a team player and treat coworkers and guests alike with respect. Work at the areas highest quality restaurant with a team of culinary professions using the best ingredients and learning classic and modern culinary techniques.
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Chef Michael Job Types:
Full-time, Part-time, Temporary, Internship Pay:
$13.00 - $20.00 per hour
Benefits:
Employee discount Flexible schedule Referral program
Experience:
Culinary:
2 years (Required) Shift availability: Day Shift (Preferred) Night Shift (Preferred) Ability to
Commute:
Rocky Mount, NC 27804 (Preferred) Ability to
Relocate:
Rocky Mount, NC 27804: Relocate before starting work (Preferred)
Work Location:
In person
Benefits
- Flexible Work Schedules
- Dental Insurance
- Discounts/Reimbursements