Find & Apply For Cook Jobs in Smithtown, New York

Come join us at one of our premier catering venues as a Catering Line Cook! Please use this link to complete an application on our

Company Career Page:

https://lessingsinc.peoplematter.jobs/

Position:

Catering Line Cook Qualifications:

• Kitchen experience or equivalent formal education.
• Ability to maintain a pleasant disposition and function efficiently in high stress/pressure work environment. Solid interpersonal skills and positive attitude is a must.
• Ability to work on slippery surfaces, and work well under pressure.
• Ability to work long hours standing in one area and in extreme heat to perform essential job functions.
• Ability to listen effectively, to speak and write English clearly.
• Self-motivated, organized, fast and even-tempered.
• Must be detailed oriented.
• Good communication and listening skills.

Job Duties and Responsibilities:

• Organize and clean all food preparation areas to maintain established par stocks, prep levels, and efficient production in an advanced and supervisory capacity
• Ensure all food preparation supplies are properly received, handled and stored.
• Responsible for the kitchen during Sous Chef's and Chefs absence.
• Assist wherever and whenever needed to ensure timely and smooth quality service.
• Maintain consistency of product with great attention to food quality, taste, and presentation.
• Take an active role in the preparation and service of the cuisine.
• Maintain a positive work atmosphere by acting and communicating in a manner that enables getting along with guests, vendors, co-workers, and management.
• Perform additional duties as requested by the Chef and/or Sous Chef.

Pay & Perks:

• Hourly pay
• Paid Time Off for Full Time Employees
• 401K for Full Time Employees
• Medical, Dental, Vision Benefits for

Full-Time Employees The Company:

Lessing's Hospitality Group is comprised of over 100 locations throughout the Northeast and Florida. Lessing's operates 23 wedding and catering venues, 16 full-service restaurants, over 75 corporate and academic dining centers, a historic inn, and a presidential yacht. Steeped in over 135 years of tradition, Lessing's Hospitality Group's focus is on providing each guest and client with unique, personalized experiences and remarkable hospitality.

Job Types:

Full-time, Part-time Pay:

$25.00

• $30.

00 per hour

Experience:

Cooking:

2 years (Required)

Catering:

1 year (Required)

Kitchen:

1 year (Required)

Work Location:

In person