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Hospitality
Cook
Newport, OR

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Myril Eatery & Wine Bar

Experienced Line Cook

Job Description

We're seeking a line and prep cook with a solid background in a professional kitchen. Scratch cooking experience required. We're a small, fast-paced restaurant where attention to detail and a team-oriented mindset are essential. You'll work with high-quality local ingredients and creative seasonal menus.
Requirements:
Minimum 2 years kitchen experience in a fast-paced or upscale setting Ability to work independently and as part of a small team Strong prep and station management skills
Why Work With Us:
Passionate team and supportive work environment Opportunities for creative input and skill growth Wine and culinary-driven culture
NIGHTS AND WEEKENDS REQUIRED.
Pay:
$20.00 - $24.00 per hour Shift availability: Night Shift (Required) Ability to
Commute:
Newport, OR 97365 (Required)
Work Location:
In person