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Hospitality
Cook
Loudon, TN

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Tellico Village POA

Sauté Cook Intermediate Culinary Professional

Job Description

Full-Time | Competitive Pay Based on Experience We're Looking for the Best. Tellico Village is seeking an experienced Sauté Cook to join our culinary team. This is an opportunity for a skilled culinary professional who takes pride in exceptional food, consistency, teamwork, and maintaining high standards in a professional kitchen. We are looking for someone who is ready to take the next step in their culinary career and contribute beyond a single station. The ideal candidate brings strong technical skills, attention to detail, and the ability to help elevate the team around them. What You'll Do Prepare and execute high-quality dishes with consistency and attention to detail. Demonstrate proficiency across multiple kitchen stations. Take ownership of the sauté station while supporting overall kitchen operations. Assist with grill and banquet production as needed. Help train and develop newer culinary team members. Take on increased production and preparation responsibilities. Maintain high standards for food quality, presentation, sanitation, and organization. Assist with inventory management, product rotation, portion control, and food quality standards. Work closely with the culinary team to ensure smooth and efficient service. What We're Looking For Intermediate-level culinary experience with: Strong sauté station experience. Proven ability to work multiple stations, including sauté and grill . Experience with banquet or high-volume production . Ability to work efficiently in a fast-paced professional kitchen. Strong understanding of food quality, preparation, and consistency. Knowledge of inventory, portion control, and product quality. Ability and willingness to train and support less-experienced team members. A team-first attitude and commitment to excellence. Culinary education or equivalent professional experience preferred. Why Tellico Village? At Tellico Village, you'll have the opportunity to work in a premier community with a growing culinary operation , alongside professionals who are passionate about creating exceptional dining experiences. This is more than just a job on the line. We are looking for culinary professionals who want to grow, take ownership, and be part of a team that holds itself to a higher standard. If you have the experience, work ethic, and passion to be one of the best on our culinary team, we want to meet you.
Pay:
$16.00 - $24.00 per hour
Benefits:
401(k) Dental insurance Employee discount Health insurance Paid training Vision insurance
Work Location:
In person