Find Jobs
Find Jobs Near You – Available Work in Your Location
Find & Apply For Cook Jobs in Wortham, Texas
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Skip to job details
Now viewing: Grill Cook/Prep Cook
TO
The Old Gin, LLC
Grill Cook/Prep Cook
Entry-Level JobVerifiedNo experience needed
Choose a Location
This role is available in multiple locations. Pick one to apply.
Job Description
Job Overview We are seeking a motivated and detail-oriented Grill Cook/Prep Cook to join our dynamic culinary team. In this role, you will be responsible for preparing high-quality food items with precision and efficiency, ensuring every dish meets our standards of excellence. Your energy and culinary skills will contribute to creating an exceptional dining experience for our guests. This position offers an exciting opportunity to showcase your food preparation expertise in a fast-paced, high-volume environment while maintaining strict food safety and sanitation standards. Responsibilities Prepare and cook a variety of grilled dishes, ensuring consistency and quality in every plate Assist with food prep tasks such as chopping, marinating, and portioning ingredients according to recipes and menu specifications Operate kitchen equipment including grills, ovens, fryers, and food production machinery safely and efficiently Follow food safety sanitizing procedures diligently to maintain a clean and hygienic work environment Adhere strictly to recipe guidelines, portion sizes, and presentation standards for all menu items Support menu planning efforts by providing input on ingredient availability and preparation methods Maintain inventory levels of ingredients and supplies, notifying management of shortages or issues Requirements Previous experience in food service, restaurant kitchens, or culinary environments is highly preferred Strong knowledge of food handling, safety protocols, and sanitizing procedures Demonstrated skills in grilling, braising, poaching, and other cooking techniques used in high-volume production settings Experience with food preparation tasks such as knife skills, meal assembly, and recipe adherence Ability to operate kitchen equipment safely while maintaining efficiency during busy service hours Familiarity with dietary department practices or dietary aide experience is a plus Excellent organizational skills with the ability to multitask in a fast-paced environment A passion for culinary arts with a focus on quality, consistency, and customer satisfaction Join us to bring your culinary talents to life in a vibrant team dedicated to delivering exceptional dining experiences!