Find & Apply For Dishwasher Jobs in Mansfield, Connecticut

Job Summary We are looking for motivated, dependable, and hardworking Restaurant Team Members to join our team as Pizza Makers, Dough & Prep Makers, and Dishwashers . In this fast-paced environment, you'll play a vital role in preparing high-quality food, maintaining a clean and organized kitchen, and delivering an exceptional guest experience. If you enjoy working as part of a team, take pride in your work, and thrive in a busy restaurant setting, we'd love to have you on our team. Key Responsibilities Prepare pizzas according to company recipes and quality standards. Prepare fresh dough, sauces, and ingredients for daily operations. Wash dishes, utensils, kitchen equipment, and maintain a clean dish area. Assist with food preparation, including chopping, portioning, and stocking ingredients. Maintain cleanliness and organization throughout the kitchen, prep areas, and storage spaces. Follow all food safety, sanitation, and health regulations. Restock ingredients and supplies to ensure smooth kitchen operations. Assist with receiving and organizing deliveries when needed. Support fellow team members during busy periods to ensure efficient service. Perform opening, closing, and cleaning duties as assigned. Maintain a positive attitude while providing excellent teamwork and customer support. Qualifications & Skills Previous experience in a restaurant, food service, or hospitality environment is preferred but not required. Knowledge of food preparation, food handling, and sanitation practices is an asset. Ability to work in a fast-paced environment while maintaining quality and accuracy. Strong teamwork, communication, and time management skills. Ability to stand for extended periods and lift up to 50 lbs. Willingness to learn multiple kitchen stations and adapt to operational needs. Reliable, punctual, and committed to maintaining high workplace standards. Work Requirements Must be available to work evenings, weekends, and holidays as required. Ability to work efficiently in a high-volume restaurant environment. Reliable transportation is preferred.

Pay:

$17.00 - $18.00 per hour

Benefits:

Employee discount Flexible schedule Referral program

Work Location:

In person