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Hospitality
Dishwasher
Effingham, IL
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Effingham Country Club has provided our members and guests with the best experiences possible in golf, dining and at our pool since 1923. In addition, we are an ideal location for golf outings and special social occasions.
Job Summary:
Effingham Country Club is looking for a reliable Prep Cook / Dishwasher to assist with daily food preparation and kitchen organization. This role is essential in helping the kitchen operate efficiently by preparing ingredients, maintaining cleanliness, and supporting the culinary team for daily service and events. This position will work mainly daytime shifts through the week with some weekends required.
Duties/Responsibilities:
Prepare ingredients including chopping, slicing, portioning, and mixing
Assist with salad bar, sauces, soups, dressings, and other prep items
Follow recipes and preparation standards established by the chef
Properly label, date, and rotate food products using FIFO procedures
Maintain cleanliness and organization of prep areas, coolers, and storage spaces
Receive and properly store deliveries and inventory
Assist line cooks and chefs during service when needed
Follow all food safety and sanitation procedures
Help with daily opening and closing kitchen responsibilities
Support banquet and event preparation as needed
Required Skills/Abilities:
Previous kitchen or food prep experience preferred but not required
Ability to work efficiently and stay organized
Strong attention to detail and consistency
Team-oriented attitude and willingness to learn
Availability for mornings, evenings, weekends, and holidays as needed
Education/Experience:
High school or equivalent (preferred)
Food Service:
1 year (preferred)
Restaurant Experience:
1 year (preferred)
Physical Requirements:
Prolonged periods of standing and walking
Must be able to lift, balance and carry trays of food weighing up to 50 pounds