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Hospitality
Dishwasher
Methuen, MA
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Dishwasher RaeRock's Bar & Grill Methuen, MA Job Details Part-time | Full-time From $15 an hour 1 day ago Qualifications Pre-cooking preparation Teamwork Bussing Attention to detail Kitchenware cleaning Full Job Description Job Overview Join our dynamic culinary team as a Dishwasher and become a vital part of delivering exceptional dining experiences! In this energetic role, you will ensure the cleanliness and sanitation of all kitchenware, utensils, and cooking equipment, supporting the smooth operation of our busy restaurant or catering environment. Your attention to detail and commitment to food safety will help maintain a safe, hygienic, and efficient kitchen. This paid position offers an exciting opportunity to develop your kitchen skills and gain valuable restaurant experience while working in a fast-paced, team-oriented setting. Duties Operate commercial dishwashing equipment to thoroughly clean dishes, pots, pans, utensils, and kitchen tools according to food safety sanitizing procedures. Assist with basic food preparation tasks as needed, including organizing supplies and handling ingredients safely. Support bussing duties by clearing tables promptly and efficiently to maintain a clean dining area. Follow strict sanitation standards to ensure all kitchen and dining areas meet health and safety regulations. Handle manual lifting of heavy pots, trays, and boxes safely while adhering to proper ergonomic practices. Maintain the cleanliness of the dishwashing station, including cleaning sinks, drains, and surrounding areas regularly. Operate kitchen equipment such as dishwashers, sinks, and other small appliances with care and proper training. Assist with food handling tasks in accordance with food safety management protocols to prevent contamination. Support the overall sanitation efforts of the kitchen by following established cleaning schedules and procedures. Contribute to a safe working environment by adhering to kitchen health and safety standards at all times. Qualifications Previous food service or restaurant experience is preferred but not required; enthusiasm for learning is key! Knowledge of food safety sanitizing procedures and sanitation standards in a commercial kitchen setting. Ability to perform manual handling tasks safely, including lifting heavy items regularly. Familiarity with operating kitchen equipment such as dishwashers and sinks is advantageous. Strong attention to cleanliness, organization, and hygiene practices. Excellent teamwork skills with the ability to support colleagues during busy service periods. Basic knife skills or experience with food preparation are a plus but not mandatory. Willingness to follow detailed food safety guidelines and health regulations diligently. Ability to stand for extended periods and work efficiently in a fast-paced environment. Join us as a Dishwasher — where your dedication keeps our kitchens running smoothly while you gain hands-on experience in a vibrant culinary setting!