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Hospitality
Dishwasher
Edgewater, NJ

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Tommy's Tavern+ Tap Edgewater

Dishwasher

Entry-Level JobVerifiedNo experience needed
Pay: $16–$18/hr
Posted: 1 week ago
Location: Edgewater, NJ (Onsite)
Last Updated: 4 days ago
Hours: Full-Time
Expires: 11/3/2026
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Job Description

Dishwasher Tommy's Tavern+ Tap Edgewater Edgewater, NJ Job Details $16 - $18 an hour 20 hours ago Qualifications Kitchen health and safety standards Food service health code compliance Removing debris Floor cleaning Food service cleaning Food safety sanitizing procedures Assisting food service staff Guest services Communication with kitchen staff
Full Job Description Description:
At Triple T Hospitality, our Mission is to achieve "
GREATNESS
". Tommy's Tavern + Tap is a dynamic and fast-paced restaurant known for its welcoming atmosphere, exceptional food, and outstanding service. We take pride in delivering a memorable dining experience to our guests while fostering a positive and growth-oriented work environment for our team. We believe that good isn't good enough - GREATNESS is remembered. The Dishwasher will assist in the preparation and cooking of food, ensuring consistency, quality, and efficiency. This role is integral in supporting kitchen operations, maintaining cleanliness, and adhering to food safety standards.
Requirements:
Exemplify the
Triple T Hospitality Experience:
Dedicate oneself to delivering GREAT guest service, consistently going above and beyond for both team members and guests. Wash and sanitize all dishes, utensils, cookware, and kitchen equipment according to health and safety standards. Maintain cleanliness and organization of the dishwashing area and kitchen. Assist with trash removal and cleaning of kitchen floors, walls, and surfaces. Ensure all dishware is properly stored and ready for use. Monitor dish machine operation and report any issues to the Assistant Kitchen Manager. Follow all food safety and sanitation procedures. Support kitchen staff with prep or cleaning tasks as needed. Work collaboratively with the kitchen team to ensure smooth operations during service.
KNOWLEDGE, SKILLS AND ABILITIES REQUIRED
Previous experience in a kitchen or dishwashing role preferred but not required. Ability to work in a fast-paced, high-volume environment. Strong attention to cleanliness and detail. Ability to stand for extended periods and lift up to 50 lbs. Team-oriented with a positive attitude and willingness to help wherever needed.