Find & Apply For Dishwasher Jobs in Midland Park, New Jersey

Job Summary Join our dynamic culinary team as a Dishwasher/Food Prep specialist, where your energy and attention to detail will keep our kitchen running smoothly and efficiently! In this vital role, you will be responsible for maintaining a clean and organized workspace, preparing ingredients for cooking, and supporting the culinary team with food handling and basic meal prep. Your dedication ensures that safety standards are upheld, food is handled properly, and our kitchen operates at peak performance. If you're passionate about food service, eager to learn culinary skills, and thrive in a fast-paced environment, this position offers a fantastic opportunity to grow your experience in the food industry.

CALL US AT 201-444-2466 TO SCHEDULE AN INTERVIEW OR APPLY HERE ON INDEED!

Duties Wash dishes, utensils, cookware, and kitchen equipment promptly to ensure cleanliness and availability for meal preparation and service Assist with basic food preparation tasks such as slicing, chopping, and portioning ingredients following recipe guidelines and safety standards Maintain a clean work environment by sanitizing surfaces, disposing of waste properly, and adhering to food safety protocols Operate kitchen equipment safely including dishwashers, slicers, mixers, and other culinary tools under supervision Support meal preparation by organizing ingredients, assembling plates or trays for service or catering events Communicate effectively with kitchen staff to coordinate cleaning schedules and ensure smooth workflow during busy periods Follow all safety standards in production, including proper food handling techniques and hygiene practices to prevent contamination Experience Previous experience in a dietary department or dietary aide role is highly desirable Food service or restaurant experience demonstrating familiarity with kitchen operations and customer service Knowledge of food safety management practices and adherence to safety standards in production environments Culinary experience including knife skills, slicing techniques, and basic cooking methods preferred Experience operating kitchen equipment such as dishwashers, slicers, mixers, or similar appliances Strong communication skills to collaborate effectively with kitchen staff and support team efforts in meal prep and serving roles Familiarity with menu planning, recipe adherence, catering support, and food handling procedures beneficial This position is an excellent stepping stone for anyone passionate about the food industry who wants to develop culinary skills while ensuring a safe and sanitary kitchen environment. Join us in delivering quality meals with enthusiasm and professionalism!

Pay:

From $18.00 per hour

Benefits:

Employee discount Paid time off Paid training

Work Location:

In person