Find & Apply For Dishwasher Jobs in Glens Falls, New York

About Us Located in the heart of downtown Glens Falls, Park & Elm is a premier multi-concept eatery featuring a fine dining restaurant, delicatessen, and gourmet market. We pride ourselves on delivering exceptional food and outstanding service. We know that a kitchen cannot function without an excellent dishwasher, and we value the hard work it takes to keep our back-of-house running smoothly. The Role We are looking for an Experienced Dishwasher who knows their way around a commercial kitchen and can handle the pace of a busy dinner service. You are the backbone of our kitchen—ensuring our cooks have the tools they need to execute service and our guests have spotless tableware. If you are reliable, know how to manage a dish pit efficiently, and want to work in a kitchen where your hard work is respected, we want you on our team. What We Offer We know how hard this job is, and we take taking care of our kitchen staff seriously.

Competitive Pay:

We pay fairly and consistently.

Shift Meal:

You will receive a free, hearty, high-quality meal every shift you work.

Respectful Environment:

A professional, clean, and supportive kitchen culture where you are treated like a vital part of the team.

Employee Discounts:

Discounts on food outside of your shift.

Growth Opportunities:

For those interested, there is room to cross-train into prep or line cook positions.

Requirements Experience:

Previous experience as a dishwasher in a restaurant or high-volume kitchen is required . You must know how to organize and pace a dish pit.

Physical Stamina:

Ability to stand for long periods, handle hot items, and lift up to 50 lbs.

Work Ethic:

Highly reliable, punctual, and comfortable working in a fast-paced environment.

Availability:

Must be able to work flexible hours, including evenings, weekends, and holidays.

Work Authorization:

United States Responsibilities Efficiently operate and maintain the commercial dishwashing machine. Wash, sanitize, and properly store all dishes, glassware, flatware, pots, and pans. Keep the dish pit organized and moving during high-volume rushes. Maintain a clean and safe work area, including sweeping and mopping kitchen floors. Empty and clean all trash receptacles. Follow all health and safety guidelines regarding sanitation and food handling.

Job Type:

Full-time Pay:

From $16.00 per hour

Benefits:

Employee discount

Work Location:

In person