Find & Apply For Dishwasher Jobs in Corvallis, Oregon

Job Overview We are seeking a motivated and energetic Dishwasher/Food Prep team member to join our dynamic culinary environment. In this vital role, you will be responsible for maintaining a clean and organized kitchen while assisting with food preparation tasks. Your enthusiasm and attention to detail will help ensure a smooth operation, uphold food safety standards, and contribute to delivering exceptional dining experiences. This position offers an exciting opportunity for individuals passionate about culinary arts and eager to develop their skills in a fast-paced restaurant setting. Duties Operate dishwashing equipment efficiently, ensuring all dishes, utensils, and kitchen tools are thoroughly cleaned and sanitized according to food safety procedures Assist with food preparation by chopping, slicing, assembling ingredients, and organizing supplies in accordance with kitchen standards Maintain cleanliness of workstations, including counters, sinks, floors, and storage areas, following sanitation protocols Support bussing duties by clearing tables promptly and assisting with the setup of dining areas for service Handle manual tasks such as lifting heavy pots, trays, and boxes safely while adhering to proper lifting techniques to prevent injury Follow all food safety management practices, including proper food handling, storage, and sanitizing procedures to ensure compliance with health regulations Operate kitchen equipment such as mixers, ovens, and other small appliances safely and correctly Assist with catering or banquet setups when required, ensuring all items are prepared and presented according to event standards Qualifications Previous experience in food service or restaurant environments is preferred but not required; we value enthusiasm and willingness to learn Knowledge of food safety sanitizing procedures and sanitation standards in commercial kitchens Ability to perform heavy lifting safely and handle manual handling tasks efficiently Strong understanding of kitchen health and safety standards along with proper knife skills for food prep tasks Familiarity with dishwashing techniques and kitchen equipment operation is a plus Excellent organizational skills with attention to cleanliness and detail Ability to work effectively in a fast-paced environment while maintaining high standards of hygiene and safety Join our team where your contribution directly impacts the quality of our service! We're committed to fostering a positive work environment that supports your growth while ensuring every shift is lively, rewarding, and full of opportunities to develop culinary skills.

Pay:

From $16.00 per hour Expected hours: 20.0 - 35.0 per week

Benefits:

Flexible schedule

Work Location:

In person