Find & Apply For Dishwasher Jobs in Camas, Washington

Part Time Closing Dishwasher Burgers and Beer - 3.9 Camas, WA Job Details Part-time $18 - $19 an hour 5 hours ago Benefits Flexible schedule Qualifications Kitchen health and safety standards Pre-cooking preparation Heavy lifting Food service health code compliance Moving Bussing Food safety sanitizing procedures Attention to detail Operating kitchen equipment Full Job Description Overview Join our dynamic team as a Part Time Closing Dishwasher and be a vital part of creating a clean, safe, and efficient kitchen environment. In this role, you will be responsible for maintaining the cleanliness and sanitation of all kitchenware, utensils, and equipment, ensuring compliance with food safety standards. Your energetic approach will help keep our kitchen running smoothly during the closing shift, supporting our culinary team and delivering an exceptional dining experience for our guests. This position offers a flexible schedule perfect for those looking to contribute to a vibrant food service environment while gaining valuable kitchen experience. Responsibilities Operate dishwashing equipment efficiently while adhering to food safety sanitizing procedures and sanitation standards Manually handle and clean dishes, utensils, pots, pans, and kitchen tools using proper techniques Buss tables and assist with food preparation tasks as needed to support the kitchen team Ensure all items are properly stored and organized after cleaning to maintain kitchen orderliness Follow strict health and safety standards related to food handling, sanitation, and kitchen safety protocols Assist with heavy lifting tasks such as moving large quantities of dishes or supplies safely Maintain cleanliness of the dishwashing area, including sinks, counters, and surrounding workspaces Requirements Previous food service or restaurant experience is preferred but not mandatory; a strong willingness to learn is essential Knowledge of food safety management and sanitation practices in a commercial kitchen setting Ability to operate commercial dishwashing equipment and other kitchen appliances safely Manual handling skills with the ability to lift heavy items regularly during shifts Familiarity with food preparation, cleaning procedures, and kitchen health standards Excellent attention to detail in maintaining cleanliness and hygiene standards Ability to work efficiently during busy closing hours in a fast-paced environment This role is ideal for motivated individuals eager to develop their skills in food safety, sanitation, and kitchen operations. Join us in delivering top-quality service while working in a lively team committed to excellence!

Pay:

$18.00 - $19.00 per hour Expected hours: 20.0 - 25.0 per week

Work Location:

In person