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Hospitality
Fast Food / Counter Worker
College Station, TX
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Crew Member Jersey Mike's Subs College Station, TX Job Details Part-time | Full-time $12.50
$22.00 an hour 1 hour ago Benefits Paid training On-the-job training Employee discount Flexible schedule Food provided Qualifications On-the-job training (training delivery method) Interpersonal skills Quick service & fast food restaurant experience In-person customer service Cooking Full Job Description Why join our team? Jersey Mike's is a "Sub Above" for a reason
it's quickly growing to be the one of the most popular brands in town, delivering on a promise to provide not only the BEST sandwiches you'd come to expect, but also offering the SERVICE people deserve.
We want you to take pride in what you do, knowing you play a key role in shaping the success of the business. Together, we'll work to satisfy customers and build roots within our community. Currently, we're looking to fill several positions within our organization. If you have the drive, are passionate about customer service and want to be a team player in a rewarding environment
we'd love to chat. We're currently growing the brand in the BCS region so we're looking for all levels of employees and offer comprehensive on the job training to help prepare you for a management role if you're motivated to take on the next step.
We Are Locally Aggie Owned And Operated (Class of 2004)
We Offer Competitive Pay
We pay well and constantly work with you to improve you're skillset so we can continue to give you more money/hours/responsibility.
We offer Real Career Opportunities
Jersey Mike's is one of the quickest growing franchise brands in America and we're growing locations within our market as well. Expansion brings with it management positions and a chance to make this business your career. Many Jersey Mike's crew members have also gone on to recognize their career and financial dream of opening up their own store(s).
We offer Leadership Opportunities
As a member of our team you will quickly learn all the skills needed to become a leader in this industry.
From cooking and operating a commercial kitchen to thinking on your feet and excelling in communication, this job gives you the opportunity to become a skilled and experienced veteran in the restaurant business.
Job Types:
Part-time, Full-time Pay:
$12.50
$22.
00 per hour
Benefits:
Employee discount Flexible schedule Food provided Paid training