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Now viewing: Bar Program Prep Position
HM
Honest Man Hospitality
Bar Program Prep Position
Job Description
Job Description We are seeking a motivated and detail-oriented Bar Prep team member to work closely with our Beverage Director in supporting all bar juicing, prep, and batching needs across our restaurant group. This is an excellent opportunity for someone with kitchen prep or bar-backing experience who is interested in learning more about beverage programs and growing within hospitality. This role is hands-on and physical, ideal for someone who enjoys prep work, organization, and being part of a collaborative team behind the scenes. Responsibilities Assist with juicing, batching, and ingredient preparation Accurately follow beverage recipes and production guidelines as outlined by the HMH Beverage Director Measure and handle ingredients using standard units of measurement Maintain cleanliness, organization, and food safety standards in prep areas Communicate clearly with the Beverage Director and bar teams Assist with ordering, receiving, organizing, and moving product as needed Perform monthly inventory counts Requirements Previous experience in kitchen prep, bar-backing, or similar role preferred Strong interest in beverages, cocktails, and bar programs Ability to lift 50+ lbs regularly Ability to stand and work on your feet for 8+ hours Comfortable following recipes and working with precise measurements Reliable transportation is required Clear and efficient communication skills Strong attention to detail and ability to work independently What We Offer Part-time position with opportunity to grow into expanded responsibilities Hands-on experience working directly with an established Beverage Director Exposure to professional beverage programs and high-volume operations Supportive team environment within a respected Hamptons restaurant group If you're dependable, eager to learn, and interested in the behind-the-scenes work that makes a great bar program run smoothly, we'd love to hear from you.