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Hospitality
Gaming Worker
Carlton, MN

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Fond du Lac Band

Bus Person (Part-time)

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Job Description

Division/Department:

Black Bear Casino

•Food & Beverage '

On Site' Location:

Black Bear Casino Resort

•

As Designated Reports To:
Buffet Manager Probationary Period:

90 days

•Full time; 120 days

•Part time

FLSA Status:

Non-Exempt (hourly)

Classification:
Class C Gaming Licensure Driver's License:

Level 0

•No Driver's License required

Rate of Pay:

$11.41

•12.83 an hour plus tips, with average tips being $6.86 an hour No Driver's License Required. Strong customer service skills are required. Knowledge of personal cleanliness standards and ability to conform to good hygienic practices is required. Knowledge of cleanliness and sanitation standards for food operations is required. Ability to communicate effectively orally and in writing is required. Ability to work independently and establish priorities is required. Attention to detail and accuracy is required. Ability to establish professional and harmonious working relationships on all projects and with all parties involved. Subject to drug and alcohol testing in accordance with the Fond du Lac Reservation's Personnel Policies. Subject to pre-employment and annual background checks.

PHYSICAL REQUIREMENTS

Prolonged walking and standing are required. Bending, stooping, lifting and carrying up to 25 pounds is required. All employees shall thoroughly wash hands and arms with soap and water before starting work and wash hands during work hours as often as may be required to remove soil and contamination as well as after visiting the washroom. Subject to inside environmental conditions, including work in a smoking environment. Responsible for cleaning all China, glassware, silver, and utensils from all tables and carries them to the kitchen. Remove trash and garbage from dining area. Replace soiled table linens and set tables with silverware and glassware. Wipes tabletops and chairs using damp cloth. Replenishes supply of clean linen, silverware, glassware, and dishes in dining room. Cleans and polishes glass shelves and doors of service bars and equipment, such as coffee urns and cream and milk dispensers. May sweep and mop floors in dining and kitchen areas. Displays a responsive and professional manner in promptly responding to all requests, complaints, and problems. Recognizes that each employee is a representative of the Fond du Lac Band of Lake Superior Chippewa and is responsible for demonstrating courtesy, respect, and sensitivity to the needs of all others, including visitors and co-workers. Represents the Fond du Lac Band of Lake Superior Chippewa and the department in a positive and professional manner in the community. Required to maintain proper attendance including reporting to work on time in accordance with applicable policies. Maintains a clean and organized work area. Due to changes and modifications in the job from time to time, employees are required to be flexible and assume other responsibilities assigned by management as deemed necessary.

Benefits

  • Dental Insurance