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Hospitality
Kitchen Staff
Mamou, LA

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Now viewing: Food Nutrition Staff I - Dietary
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CHRISTUS Health System

Food Nutrition Staff I - Dietary

Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
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No experience needed
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Job Description

Summary:
Performs general food service work involving varied tasks on serving lines, sanitation duties, and/or preparation of food other than regular cooking.
Responsibilities:
Meets expectations of the applicable One
CHRISTUS
Competencies:
Leader of Self, Leader of Others, or Leader of Leaders. Must demonstrate the ability to work well under pressure during peak hours of service Able to handle customer complaints in an objective manner Ability to perform janitorial functions such as sweeping, mopping, dusting, and ware washing duties
Requirements:
High School Diploma preferred
Work Schedule:
MULTIPLE SHIFTS AVAILABLE
Work Type:
Full Time