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Hospitality
Kitchen Staff
Scituate, RI

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Cold Brook Cafe

Kitchen Staff

Entry-Level JobVerifiedNo experience needed

Job Description

Kitchen Staff Cold Brook Cafe - 1.0 North Scituate, RI Job Details Part-time | Full-time From $16 an hour 7 hours ago Benefits Employee discount Qualifications Kitchen health and safety standards Pre-cooking preparation Teamwork Heavy lifting Food service health code compliance Safety regulations Food safety sanitizing procedures Banquet experience Guest services Safety protocol implementation Communication with kitchen staff Full Job Description Job Overview Looking for someone with experience in the kitchen, including line cooks, sandwich makers, and chefs. Hours are typically 6am-3:30pm for weekdays, and 6am-2:30 on weekends. Part time and full time positions available. Preference given to experienced candidates, and those with flexible availability, especially weekend availability. This job involves using cooking tools including hot ovens and panini press, carrying loads up to 30lbs, going up/down stairs, and being on your feet for 8+ hours. Pay is commensurate with experience; generally starts at $16/hour plus tips. Must be authorized to work in the US. Responsibilities Assist with food preparation, cooking, and plating to meet quality standards and presentation expectations Maintain cleanliness of kitchen stations, utensils, equipment, and dining areas through regular cleaning and sanitizing Support food running and serving duties to ensure timely delivery of orders to guests Handle manual tasks such as heavy lifting of supplies, ingredients, and equipment following safe lifting practices Manage food handling procedures in compliance with food safety regulations to prevent contamination Communicate effectively with team members to coordinate tasks efficiently in a busy environment Experience Previous experience in food service or restaurant environments is highly preferred Familiarity with kitchen operations, food preparation, and basic cooking techniques Knowledge of food safety protocols and proper handling practices is essential Prior banquet or catering experience is a plus but not required Strong communication skills and a team-oriented attitude are vital for success in this role Join us to be part of a vibrant team committed to delivering outstanding hospitality! This paid position offers valuable hands-on experience in the culinary field while emphasizing safety, teamwork, and excellent guest service. We're looking for motivated individuals ready to bring energy and enthusiasm to our busy kitchen environment!
Pay:
From $16.00 per hour
Benefits:
Employee discount
Work Location:
In person