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Hospitality
Kitchen Staff
Plover, WI
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& Pizzeria is hiring Service Staff for a hybrid Bar + Kitchen role. This position blends food preparation, guest service, and bar support in a fast-paced, team-oriented environment. We're looking for dependable, motivated people who care about quality, cleanliness, and customer experience, and who are interested in building a long-term career with us.
Compensation Kitchen:
$14/hour + tips (Average $22-23/hour)
Bar:
$8/hour base + tips (Average $22
28/hour)) Hours & Scheduling Currently looking to add in two staff, 20-30 hours a week, especially around weekends.
Taproom Open Hours:
Tuesday:
2
9 p.
m
Wednesday:
11
9 p.
m
Thursday:
11
10 p.
m
Friday:
11
11 p.
m
Saturday:
11
11 p.
m
Sunday:
11
7 p.
m
Amore Open Hours:
Tues:
4
8 pm Wed
Thurs:
11 am
8 pm Fri
Sat:
11 am
9 pm
Sunday:
11 am
6 pm Responsibilities Depending on shift and business needs, team members may: Prepare and serve food following established recipes and procedures Assist with bar service and guest interactions Maintain a clean, organized, and efficient workspace Handle high-volume service during peak hours and events Work closely with teammates across departments Deliver consistent, friendly customer service Follow all safety, sanitation, and operational standards What We're Looking For ✔ Enjoy working with people ✔