Find & Apply For Meat and Seafood Processor / Packager Jobs in Peabody, Massachusetts

Meat/Seafood - Butcher Big Y Foods, Inc. - 3.6 Peabody, MA Job Details Full-time $20.25 - $25.55 an hour 13 hours ago Benefits Paid training Health insurance Dental insurance 401(k) Tuition reimbursement Paid time off Employee assistance program Vision insurance 401(k) matching Employee discount Flexible schedule Life insurance Qualifications Training program Food production Cutting Meat preparation Fish processing Culinary Arts Seafood Materials management in food and beverage Food ordering Company guidelines standards in production Full Job Description

POSITION SUMMARY

The Meat/Seafood Butcher is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Butcher prepares precise and high-quality cuts of meat/seafood. They also maintain department conditions, to include proper ordering, inventory, production, and food safety standards in the meat/seafood areas. The Butcher provides product knowledge and expertise to our customers.

REQUIREMENTS

Ability to represent and support Big Y's culture of caring while living our Mission & Vision. Supports Big Y's commitment to Culture & Belonging. Must be proficient in ordering for the entire sales areas of both the meat and seafood departments. Must project a clean and professional appearance. Ability to operate within company policies, procedures, and standards. Willingness to cross train and learn other areas as needed. Ability to work a flexible schedule in accordance with the needs of the store. Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test. Must be 18 years of age or older.

Job Type:

Full-time Pay:

$20.25 - $25.55 per hour

Benefits:

401(k) 401(k) matching Dental insurance Employee assistance program Employee discount Flexible schedule Health insurance Life insurance Paid time off Paid training Tuition reimbursement Vision insurance Application Question(s): Do you have butchery/meat cutting experience?

Work Location:

In person