Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Hospitality
Restaurant / Food Service Manager
Waveland, MS

Find & Apply For Restaurant / Food Service Manager Jobs in Waveland, Mississippi

Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.

Skip to job details
Now viewing: General Manager
Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Clark's

General Manager

Job Description

Overview We are seeking a dynamic and experienced General Manager to oversee the daily operations of our establishment. The ideal candidate will possess a strong background in hospitality management, with a proven track record of successfully leading teams and enhancing customer satisfaction. This role requires a hands-on leader who is passionate about food service, staff development, and maintaining high standards of food safety and quality. Responsibilities Lead and manage all aspects of the establishment, ensuring smooth daily operations. Supervise staff across various departments, including bar, kitchen, and service areas. Oversee food handling practices to ensure compliance with health and safety regulations. Develop and implement training programs for staff to enhance skills in hospitality management and customer service. Manage banquet services, ensuring successful execution of events from planning to delivery. Assist in budgeting processes, monitoring expenses, and optimizing operational efficiency. Foster a positive work environment that encourages teamwork and professional growth. Maintain high standards of cleanliness and organization throughout the facility. Engage with customers to gather feedback and enhance their overall experience. Qualifications Proven experience in a managerial role within the hospitality industry. Strong knowledge of food safety regulations and best practices in food handling. Exceptional leadership skills with the ability to motivate and develop staff. Experience in budgeting and financial management within a restaurant or bar setting. Excellent communication skills, both verbal and written. Ability to multitask effectively in a fast-paced environment. A passion for coffee and beverage service is a plus. Previous experience supervising banquet services is highly desirable. Join our team as a General Manager where you can make a significant impact on our operations while providing exceptional service to our guests!
Job Type:
Full-time Pay:
$45,000.00 - $58,000.00 per year
Benefits:
401(k) 401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Paid time off Paid training Vision insurance
Shift:
10 hour shift 8 hour shift Day shift Morning shift
Work Location:
In person