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Now viewing: Food Service Supervisor - FT Rotating | PAM Health Clarksville

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PAM Health, LLC

Food Service Supervisor - FT Rotating | PAM Health Clarksville

Pay: Not specified

Posted: 2 weeks ago

Location: Clarksville, IN (Onsite)

Last Updated: 1 week ago

Hours: Full-Time

Expires: 9/24/2026

Job Description

Food Service Supervisor - FT Rotating | PAM Health Clarksville PAM Health, LLC - 3.1 Clarksville, IN Job Details Full-time 18 hours ago Benefits Health savings account Disability insurance Health insurance Dental insurance Flexible spending account Employee assistance program Vision insurance 401(k) matching Employee discount Opportunities for advancement Prescription drug insurance Qualifications High school diploma or GED Full Job Description Are you a dedicated healthcare professional seeking a rewarding career that aligns with your lifestyle? Look no further than PAM Health, where we are proud to offer competitive rates and an extensive benefits package designed to suit your needs. What can PAM Health offer you?

Patient-Centric Focus:

Join a hospital dedicated to delivering exceptional patient care and achieving the highest levels of patient satisfaction.

Career advancement:

Unlock opportunities for professional growth through our Education Advancement Program Competitive compensation: Explore our rates and take advantage of a comprehensive benefits package.

Medical Benefits:

EPO/HDHP/HSA

options; including prescription coverage, RX 'n go, and Teladoc Comprehensive dental and vision Employee Assistance Program, including counseling, legal, and financial services Flexible spending (FSA) and health savings (HAS) accounts Life and Disability insurance benefits Education/In-Service Opportunities including continuing education and tuition services Supplemental benefits: Accident, critical illness, cancer, pet, and identity theft protection insurance options Personal Travel Discounts 401(k) plans and discretionary employer match Generous Paid Benefit Time The Food Service Supervisor will oversee the food service operation. Ensures compliance with department regulations, and procedures in conformance with administrative policies and accredited agencies. Assists in developing standards for organization and supervision of food service. Performs other related duties as assigned or requested.

Education and Training:

Must be a high school graduate or equivalent

Experience:

At least one year of experience in preparing patient formulas and serving diet foods