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Requirements:

Ability to work a 40+ hour week At least 18 years of age Must be able to perform, teach and train all aspects of assistant manager, line employee positions, as needed Ability to handle fast-paced and high stress situations in the store Understand that in times of emergency extra hours and efforts will be required Organize and establish priorities in the store with minimal supervision Willing to coach and task-manage employees on store operations

Responsibilities:

Managers oversee all aspects of in-store operations, including but not limited to staffing/scheduling, food safety, inventory/stock ordering, merchandising, food cost/loss tracking, equipment maintenance, cash handling and brand compliance. Managers lead by example in following all company directives, such as signing up Shore Point customers, engaging current rewards customers and ensuring the entire team follows suit on a daily basis to assist in growing loyalty base and retention. The Manager is responsible for ensuring the store is in exceptional order and that all employees are performing duties properly and efficiently, keeping them productive and cleaning/prepping during slow times. Managers must be self-motivated individuals who have superior leadership skills and execute systems and procedures with 100% integrity. Managers must have excellent communications skills utilizing emotional intelligence, conflict resolution, and self control while communicating with peers, team members, and owners. Managers help set the stage for the \"temperature\" of the team. They foster an efficient workplace bridled with fun, energy, problem-solving, and assist team members to reach their own highest potential in their current position.

Job Type:

Full-time Benefits:

Flexible schedule Paid time off Physical setting: Fast casual restaurant Quick service & fast food restaurant

Schedule:

10 hour shift 12 hour shift 8 hour shift Day shift Evening shift Holidays Weekend availability Supplemental pay types: Bonus pay Application Question(s): Whats your favorite sub we offer?

Experience:

customer service: 1 year (Preferred)

License/Certification:

Driver's License (Required) ServSafe (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred)

Job Type:

Full-time Pay:

$48,000.00 - $60,000.00 per year

Benefits:

401(k) 401(k) matching Flexible schedule Paid time off Paid training

Work Location:

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Find & Apply For Restaurant / Food Service Supervisor Jobs in Hainesport, New Jersey

Management in Training (MIT)