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Now viewing: Server
NB
Noma Bistro
Server
Entry-Level JobVerifiedNo experience needed
Job Description
Server Noma Bistro Columbia, SC Job Details Part-time $10 - $25 an hour 3 hours ago Benefits Employee discount Flexible schedule Qualifications Food handling Customer communication Teamwork Fine dining experience Cooking OpenTable Full Job Description Overview We are seeking a dedicated and enthusiastic Server to join our fine dining establishment. As a Server, you will play a crucial role in providing exceptional dining experiences for our guests. Your responsibilities will include taking orders, serving food and beverages, and ensuring that all guests receive outstanding service throughout their visit. A passion for the culinary arts and a commitment to customer satisfaction are essential for success in this role. Responsibilities Greet and welcome guests with a friendly demeanor, ensuring a positive first impression. Take accurate food and beverage orders using Aloha POS or OpenTable systems. Provide detailed descriptions of menu items, including daily specials, to assist guests in their selections. Upsell additional items such as appetizers, desserts, and beverages to enhance the dining experience. Serve food and drinks promptly while ensuring presentation meets our high standards. Assist with food preparation as needed in the kitchen to support team efficiency during busy periods. Handle cash transactions accurately and efficiently, ensuring proper cash handling procedures are followed. Maintain cleanliness and organization of the dining area, including resetting tables for new guests. Address any guest concerns or complaints promptly and professionally to ensure satisfaction. Experience Previous experience in a fine dining environment is preferred but not required; we welcome those eager to learn. Familiarity with food preparation techniques is a plus. Proficiency in using Aloha POS or OpenTable systems is advantageous. Strong math skills for accurate cash handling and order processing. Excellent communication skills with the ability to work collaboratively in a team-oriented environment. A passion for sales and upselling techniques to enhance guest experiences. Join our team and be part of an exciting culinary journey where your contributions will make a difference in creating memorable moments for our guests!