Find & Apply For Cashier Jobs in Mount Holly, New Jersey

Cashier (Food Service) Location
Mount Holly, NJ, 08060, United States
Base Pay
$17.75 / Hour
Job Category
Food Service
Employee Type
Regular Full Time
Contact information
Name
Elizabeth Barker
Phone
(609)267-6677 Ext. 1303
Email
ebarker@otcbc.org
Description
Operateputer cash register and accurately handle monetary and meal card transactions for military and civilian personnel quickly and efficiently.
Maintain the work area clean and sanitized following all health and safety regulations codes.
Understand daily menu item, collect payment for purchases and make change accordingly and accurately. Maintains and records each transaction on reports, forms and cash register byplying with all rules and regulations set forth in the cashier manual.
Reconciles cash drawer at the start and end of shift. Insure all monies, documents and forms are secured and return to the assigned Office Manager in a timely manner.
Ability to perform food service attendant duties as required by the Project Manager.
Record and report all discrepancies immediately to the Supervisor.
Willingly and effectively cooperates with OTC, The Department of Human Services, The Division of Developmental Disabilities (DDD), and other licensing or state agency or local municipalities in any inspections and investigations, upon request.
Other duties as assigned.
Full Time-Shifts and Hours Vary Benefits Medical, Dental, and Vision Insurance
Retirement Account
Employee Assistance Program
Tuition Reimbursement
Supportive, Mission-Driven Work Environment
Department specific benefits may apply
Requirements
Prior cash handling experience is preferred.
Basic mathematical skills required, able to count US currency quickly and accurately.
Ability to stand or bend for periods of time at the work area without moving more than 10 feet.
Ability to lift, push, pull up to 20 pounds.
Ability to read, write andprehend information in English, able to adhere to health and sanitation standards.
Must be available to work a flexible schedule that includes split shifts, evenings, and weekends.
Basicputer skills are required.
Ability to work in a fast-paced environment. Necessary Special Requirements Employee will be required toplete all clearances as necessary per regulatory requirements. OTC Services is an EEO and Drugfree Workplace. If you require an amodation with any part of this application, please email HREmail@otcbc.org Summary Under the direction of the Food Service Supervisor provides cash handling and meal cards transactions in a fast-paced environment by using point of sale register in accordance with the Statement of Work as outlined by management.