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In-N-Out

Production Safety Specialist (Chino, California Facility)

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What they do

A Facilities Specialist or Coordinator is in charge of building and equipment maintenance, building security systems, emergency plans, often for specific buildings only. May be involved in planning of new facilities. Acts as contact person between employees and outside contractors.

$87,908 / year median in California

+6% projected growth

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Job Description

Production Safety Specialist (Chino, California Facility) In-N-Out - 4.3 Chino, CA Job Details Full-time $73,000 - $84,000 a year 4 hours ago Benefits Profit sharing Health insurance Dental insurance 401(k) Flexible spending account Tuition reimbursement Adoption assistance Vision insurance Life insurance Pet insurance Qualifications Food production Food processing plant experience Manufacturing facility experience Manufacturing company experience Full Job Description Come join our family at In-N-Out Burger! We have an excellent opportunity for a full-time Production Safety Specialist based in our Chino, California production facility. The Safety Specialist reports to the Plant Manager and assists in the creation, execution, and upkeep of safety protocols and procedures within the production environment. This is achieved through active presence on the production floor, conducting data and program analyses, providing training, fostering a culture of safety, and overseeing administrative responsibilities associated with safety initiatives.
General Responsibilities:
Develop and implement safety and ergonomic programs for production; Establish standards, guidelines, and procedures, including creating educational and training materials as needed for CPR, first aid, ammonia awareness etc. Partner with management and lead workplace incidents, complete root cause analysis, and recommend prevention measures. Liaison with Environmental Health Safety (EHS) Team to ensure coordination and conduction of routine annual safety observations/reviews of production programs to ensure equipment and infrastructure are in compliance with all standards and regulations. Document results, recommend corrective action in partnership with EHS, and follow-up until deficiencies are corrected. Train associates in safety policies, procedures and regulations. Maintains current knowledge of existing safety and health regulations Management of programs regarding injury prevention, emergency procedures, and hazard recognition. Representative for corporate safety committee meetings and safety conferences. Perform other work-related job duties as required. Work Schedule +
Benefits:
Full-time position, (Exempt) 5 days per week
Hours:
5:00 a.m. to 1:30 p.m.; It is anticipated that 25 to 50% of the work will be spent working varied night or weekend hours. Annual Starting Pay Range is $73,000 to $84,000/ DOE The above represents the expected pay range for this job requisition. Ultimately, in determining your pay, we will consider your experience and other job-related factors Excellent Benefits, to include Medical, Dental, Vision, Life Insurance, FSA's, 401(k)/
Profit Sharing Plan, Adoption Assistance, Education Reimbursement, Supplemental Health Plans and Pet Insurance Qualifications:
High school diploma or GED 2-5 years of previous food production and safety experience. (Required) Osha familiarity for food production environment. Osha 10 30 certification a plus. Strong critical thinking skills and organizational skills Ability to work in a fast-paced GMP environment. Clear communication and coaching skills. Written and verbal communication skills in English and Spanish a plus. Proficiency in
Microsoft Office Suite Physical Demands/Requirements:
Ability to lift a minimum of 70 lbs. Cold working conditions - Ability to withstand prolonged work assignments in cold temperatures Maintain constant mental focus and constantly be aware of surroundings ABOUT In-N-Out Burger In-N-Out Burger was founded in 1948 by Harry and Esther Snyder in Baldwin Park, California, and remains privately owned and operated. Under the direction of the Snyder family, the company has opened restaurants throughout California, Nevada, Arizona, Utah, Texas, Oregon, Idaho, Washington, Colorado, and Tennessee. In-N-Out Burger's menu has remained the same since 1948, and we have maintained a simple philosophy - serve only the highest quality product, prepare it in a clean and sparkling environment, and serve it in a warm and friendly manner. We have built a reputation for fresh, made-to-order foods prepared and served by friendly, well trained Associates. In-N-Out Burger offers a competitive salary and comprehensive benefit package. We are an Equal Opportunity Employer by choice. Should there be a need, In-N-Out Burger will provide a reasonable accommodation to complete the interview process upon request.