Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details
Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Carlo's Bakery Hoboken

Supervisor

Career Insights for Operations Supervisor (General)

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on New Jersey data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

An Operations Supervisor manages daily operations and activities for a company or organization. Primarily involved in supervising and coordinating the activities of front-line employees such as monitoring work progress, providing training, and ensuring compliance. Has authority over the work of their team members but typically reports to higher-level management.

$82,148 / year median in New Jersey

+6% projected growth

Explore Career

Job Description

Supervisor Carlo's Bakery Hoboken - 3.0 Hoboken, NJ Job Details Full-time $17 an hour 19 hours ago Benefits Employee discount Qualifications Customer communication Staff supervision Team supervision High school diploma or GED Team development Leading team collaboration initiatives Team building Full Job Description Position Summary The ideal candidate will focus in overseeing the day to day operations of the bakery and will be responsible for boosting sales and customer service. Must have proven experience in team supervision and working in a busy environment.
Qualifications:
Experience in a customer focused work environment is required 2+ years of Kitchen & Food service and hospitality experience is preferred High school diploma or equivalent is required Experience working in a busy environment High energy and engaging personality Professional demeanor Ability to work on your feet for extended periods of time (8+ hours a day) Excellent communication skills, both verbal and written Ability to work well in a busy environment Ability to lead, motivate, and build efficient teams High energy and engaging personality Professional demeanor Ability to work on your feet for extended periods of time (8+ hours a day) Ability to work flexible hours, including weekends and holidays (according to customer demand)
Responsibilities :
Make sure customers receive exceptional customer service at all times Make sure our baked goods are baked and decorated according to Carlo's Bakery product standards Ensure operations are in accordance with food safety and sanitation standards Oversee opening and closing procedures and processes (opening/closing shifts) Ensure team members greet, assist, provide efficient service and thank guests in a prompt, courteous, friendly and business-like manner in order to promote the company image as a service-oriented operation Supervise, train and develop team members in accordance with company policies and procedures Evaluate storefront conditions and operations to determine strengths and areas for improvement Ensure company standards for safety, proper food handling practices, sanitation and productivity are maintained Take lead and guide staff on product questions and offer assistance in finding or suggesting product selection to customers Why Join Carlo's Bakery? Opportunity to grow with an internationally recognized brand. Friendly and collaborative work environment. Hands-on experience in the baking industry. Employee discounts on our famous baked goods. Apply today and become part of the Carlo's Bakery family — where passion, craftsmanship, and teamwork create something truly sweet every day!
INDBOH Work Location:
In person