Sunday - Thursday | 5:00 PM - 5:00 AM What You'll Do Work in a refrigerated production environment Place cheese products into boxes Pack cheese products into bags Perform manual labor throughout a 12-hour shift Bend, lift, and carry products as needed What We're Looking For Ability to stand for the duration of a 12-hour shift Ability to continuously lift 5-30 lbs. Ability to bend, lift, and carry throughout the shift
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