Program Coordinator - Delta Eats

The Delta Eats Program Coordinator will provide hands-on oversight of the day-to-day operations of the Delta Eats Program at the designated sites. This individual will ensure adequate access to program services, promotion of events/activities, and coordination with the evaluation component of research programs.

MINIMUM REQUIREMENTS

Bachelor's Degree in Community Food Systems, Agriculture Econ, Public Health or also Food Science. Three (3) years of related experience. Superior written and verbal communication skills Ability to work independently toward goals and timeline.

RESPONSIBILITIES

Develop project scope, goals, and deliverables with assistance of department leadership. Implement and monitor assigned projects and timelines. Research and recommend best practices. Represent the DHA in community activities and develop a positive working relationship with DHA partners. Conduct reviews of projects by gathering and analyzing information, developing written summaries of issues, proposing recommendations, and developing plans for problem resolution. Use reporting systems to evaluate program outcomes. Identify additional collaborative opportunities with DHA partners. Present to stakeholders reports on progress. Supervise the work and efforts of the program staff. Manage volunteers. Other duties as assigned.

Statement of Non-Inclusivity:

This job description is not to be construed as a complete listing of the duties and responsibilities that may be given to any employee. The duties and responsibilities outlined in this position may be added to or changed when deemed appropriate and necessary by the supervisor.