As a family of brands, it is Our Home's ethos to create and provide delicious, wholesome snacks to communities throughout the U.S. at a great value. We strive to create snacks that offer nourishment and a warm and welcoming sense of familiarity. Our Home is not just the house we live in, but the communities of which we are a part. Our Home gets the best snacks into hands, homes, and communities around the country so that we can flourish together. We believe that a unified culture and shared values are essential to our success. At Our Home... We have

Growth Mindsets :

We grow ourselves, our teams, and our company, both personally and professionally. We embrace

Integrity & Accountability :

We do what we say we are going to do, and take ownership of our actions. We Push the

Boundaries :

We challenge the status quo, and are creative problem solvers who win where others don't. We believe that we are

Stronger Together :

Collaboration is at the center of what we do. We win and lose together . Our Home makes snacks for everyone and will continue to be known for flavorful snacks with better ingredients that satisfy every occasion and craving. We deliver this through our portfolio of household favorite snack brands, including Pop Secret, From The Ground Up, Food Should Taste Good, Popchips, RW Garcia, Good Health, Parm Crisps, Sonoma Creamery, and You Need This. Our Home is one of the fastest growing Better For You food brands in the country and this explosive growth requires great people with a passion for better-for-you snacks. This role contributes to Heartland Harvest, Inc's success by maintaining quality and food safety through cleanliness and sanitation of the facility. Key Responsibilities Responsible for daily, weekly and monthly sanitation tasks as outlines in the Master Sanitation Schedule (MSS) and designated by Quality Manager. Clean floors, walls, ceilings and moving stock with chemicals Adhere to safety and chemical standards Sanitation tasks include interior and exterior. Responsible for food safety by keeping facility areas clean. In absence, Quality Manager will delegate tasks Responsible for reporting food safety, food quality or plant safety issues.