Cashier/Customer Service

We are hiring for all shifts. We are looking for people with the right attitude who are ready to learn in an environment with lots of opportunities for advancement.

Responsibilities Include:

Hold themselves accountable for their responsibilities on their shift. Adhere to schedule and arrive ready to work on time. Adhere to Brand standards and systems, delivering quality food and beverage to each guest. Maintain a clean and neat workstation; complete thorough cleaning of guest areas as directed. Complete all required training and support the training of other team members. Provide excellent customer service. Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security. Comply with all restaurant, Brand, and franchisee policies.

Qualifications:

Anyone with restaurant staff, team member, crew member, food service work, or quick-service restaurant welcome! Must be able to fluently speak/read English Capable of counting money and making change Able to operate restaurant equipment (minimum age requirements may apply) Guest Focus - anticipate and understand guests' needs and exceed their expectations.

Job Types:

Full-time, Part-time Pay:

$16.00 - $18.00 per hour

Benefits:

Flexible schedule

Shift:

4 hour shift 8 hour shift Day shift Evening shift Morning shift

Work Location:

In person