Cooks

Join the kitchen team at Patys Restaurant, a beloved circa-1960 Los Angeles institution known for its all-day breakfasts, classic American lunch and dinner fare, and indulgent milkshakes and desserts. We're seeking experienced Cooks to help us maintain our reputation for quality food and warm hospitality in a fast-paced, dynamic environment.

About Patys Restaurant:

Patys is a cherished local coffeehouse with decades of history, serving generations of customers with hearty, homestyle cuisine. Our diverse menu and welcoming atmosphere make us a community gathering place where great food and friendly service are paramount.

Role Overview:

As a Cook, you'll be responsible for preparing a wide variety of menu items with precision and speed.

Your day-to-day responsibilities will include:

Preparing breakfast items including omelets and egg dishesOperating broiler, grill, and other cooking equipmentPreparing salads, burgers, sandwiches, steaks, and fish dishesWorking efficiently during breakfast, lunch, and dinner serviceMaintaining food safety and kitchen cleanliness standardsCollaborating with the front-of-house team using our POS system

Requirements:

You'll need at least one year of experience working in a fast-paced kitchen environment, proficiency with POS systems, and demonstrated skills with broiler, grill, and egg station preparation.

How to

Apply:

Ready to become part of the Patys team? Click the apply button on Poached to submit your application.